BAKERY MIXES GOODS

Brand Owner (click to sort) Address Description
DAWN DAWN FOODS, INC. 3333 Sargent Rd. Jackson MI 49201 Bakery Mixes and Goods, Namely Donuts; Cake Donut Mixes, Bases and Concentrates; Cake Donut Stick Mixes, Bases and Concentrates; French Donut Mixes, Bases and Concentrates; Yeast Raised Donut Mixes, Bases and Concentrates; Bread Mixes, Bases and Concentrates; Cake Mixes, Bases and Concentrates; Sweet Roll Bases, Mixes and Concentrates; Dinner Roll Mixes, Bases and Concentrates; Pizza Mixes, Bases and Concentrates; Muffin Mixes, Bases and Concentrates; Bakery Goods, Frozen or Fresh, Namely Pastry; Croissants; Donuts; Brownies, Dough Cakes; Bagels; Breads; Pudding Cakes; Creme Cakes; Muffins; Sweet Dough; Cookies; Rolls; Pizza Dough; Pretzels; Pie Crust; Biscuits; Crackers; Donut Sugar; Icings; Sugar-Based Fillings, Toppings and Cremes for Bakery Goods; and Starch-Based Stabilizers for Bakery Goods;The mark consists of the stylized word DAWN with a sun rising behind the word, the sun being partially obscured by the letters DA.;In the Statement, The mark consists of the stylized word DAWN with a sun rising behind the word, the sun being partially obscured by the letters DA. is inserted.;
DAWN INSPIRE DAWN FOODS, INC. 3333 Sargent Rd. Jackson MI 49201 Bakery mixes and goods, namely, donuts; cake donut mixes, bases and concentrates being cake donut mixes; cake donut stick mixes, bases and concentrates being cake donut stick mixes; French donut mixes, bases and concentrates being French donut mixes; yeast raised donut mixes, bases and concentrates being yeast raised donut mixes; bread mixes, bases and concentrates being bread mixes; cake mixes, bases and concentrates being cake mixes; sweet roll mixes, bases and concentrates being sweet roll mixes; dinner roll mixes, bases and concentrates being dinner roll mixes; pizza mixes, bases and concentrates being pizza mixes; muffin mixes, bases and concentrates being muffin mixes; bakery goods, frozen or fresh, namely, pastry; croissants; donuts; brownies, dough cakes; bagels; breads; pudding cakes; creme cakes; muffins; sweet dough cookies; rolls; pizza dough; pretzels; pie crust; biscuits; crackers; donut sugar; icings; sugar-based fillings, toppings and cremes for bakery goods; non-dairy based mix for making fillings for baked goods; Bavarian cream; vanilla cream and white Holland cream fillings for use in cakes and pies, excluding milk and milk powder;fruit-based fillings for cakes and pies; toppings, namely, fruit topping, nut topping, peanut butter topping, whipped dairy and non-dairy based toppings for cakes and pies, excluding milk and milk powder; food-glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; shortening; hardened oils being hydrogenated oils for food; cooking oils; non-dairy based mix for making whipped icings; and mincemeat;
LUXE BAKEHOUSE DAWN FOODS, INC. 3333 Sargent Rd. Jackson MI 49201 Bakery mixes and goods, namely, brownies, cupcakes, cakes, cookies, muffins, pies, donuts, and icings;BAKEHOUSE;
MAD BATTER DAWN FOODS, INC. 3333 Sargent Rd. Jackson MI 49201 Bakery mixes and goods, namely, brownies, cupcakes, cakes, cookies, muffins, pies, donuts, pastry, sweet dough, and icings;BATTER;
PROJECT SUNRISE DAWN FOODS, INC. 3333 Sargent Rd. Jackson MI 49201 Bakery mixes and goods, namely, donuts; cake donut mixes, bases and concentrates being cake donut mixes; cake donut stick mixes, bases and concentrates being cake donut stick mixes; French donut mixes, bases and concentrates being French donut mixes; yeast raised donut mixes, bases and concentrates being yeast raised donut mixes; bread mixes, bases and concentrates being bread mixes; cake mixes, bases and concentrates being cake mixes; sweet roll mixes, bases and concentrates being sweet roll mixes; dinner roll mixes, bases and concentrates being dinner roll mixes; pizza mixes, bases and concentrates being pizza mixes; muffin mixes, bases and concentrates being muffin mixes; bakery goods, frozen or fresh, namely, pastry; croissants; donuts; brownies, dough cakes; bagels; breads; pudding cakes; creme cakes; muffins; sweet dough cookies; rolls; pizza dough; pretzels; pie crust; biscuits; crackers; donut sugar; icings; sugar-based fillings for cakes and pies, namely, chocolate, custard-based, marshmallow toppings and cremes for bakery goods; non-dairy based mix for making fillings for baked goods; Bavarian cream; vanilla cream and white Holland cream fillings for use in cakes and pies, excluding milk and milk powder, excluding coffee;Fruit-based fillings for cakes and pies; toppings, namely, fruit topping, nut topping, peanut butter topping, whipped dairy and non-dairy based toppings, all for cakes and pies, excluding milk and milk powder; food-glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; shortening; hardened oils being hydrogenated oils for food; cooking oils; non-dairy based mix for making whipped icings; and mincemeat;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A pattern former for assembling wrapped bakery products into predetermined patterns includes a vacuum turntable. A first transfer apparatus moves groups of wrapped bakery products onto the vacuum turntable and a second transfer apparatus moves assembled patterns of wrapped bakery products from the vacuum turntable into bakery trays. A bakery tray loading system receives unfilled bakery trays and sequentially delivers unfilled bakery trays to a bakery tray loading station adjacent to the vacuum turntable. A conveyor assembly within the bakery tray loading station supports the bakery tray while being filled and thereafter conveys the loaded bakery tray onto an out-feed conveyor for further processing.