FRUIT BASED SNACKS

Brand	Owner (click to sort)	Address	Description
24 CARROT	FRUIGEES, INC.	4141 Stansbury Avenue, Suite 203 Sherman Oaks CA 91423	FRUIT-BASED SNACKS;TWENTY-FOUR KARAT;
BERRY BITES	Artemis International, Inc.	3711 Vanguard Drive - Suite A Fort Wayne IN 46809	Fruit-based snacks;
BROOKSIDE	HERSHEY CANADA INC.	5750 Explorer Drive Mississauga, Ontario L4W0B1 Canada	Fruit-based snacks; dried fruit-based snacks; fruit-based snack food;
BURSTIN' FRUITS	GENERAL MILLS, INC.	Number One General Mills Boulevard Minneapolis MN 55426	Fruit Based Snacks;No claim is made to the exclusive right to use Fruits, apart from the mark as shown.;
FLAMY	Jim Fruity Products	P.O. Box 3808 McAllen TX 78502	fruit based snacks;The stippling in the mark is for shading purposes only.;

GUT DAYS	INVITING FOODS	Suite 350N 433 W Van Buren St Chicago IL 60607	Fruit-based snacks; Fruit and nut butter based snacks;
HICHI	1113131 B.C. Ltd. (Canada)	Suite 1500 885 West Georgia Street Vancouver, BC V6C3E8 Canada	Fruit-based snacks; Fruit-based snack foods; vegetable-based snack foods; healthy snacks;
HOLLY JOLLY	FAVORITE BRANDS INTERNATIONAL, INC.	2121 Waukegan Road Suite 300 Bannockburn IL 60015	FRUIT-BASED SNACKS;
ISODOPE	Isabelle Boemeke	211 East 43rd Street, Suite 1501 New York NY 10017	Fruit-based snacks;I SO DOPE;
JAM-A-GRAM	COOL FRUITS INC.	1497 Rail Head Avenue, Unit #2 Naples FL 34119	FRUIT BASED SNACKS;JAM A GRAM;
KALEFORNIA	FRUIGEES, INC.	4141 Stansbury Avenue, Suite 203 Sherman Oaks CA 91423	FRUIT-BASED SNACKS;KALE FORNIA; CALIFORNIA;
NOTHING BEETS	FRUIGEES, INC.	4141 Stansbury Avenue, Suite 203 Sherman Oaks CA 91423	FRUIT-BASED SNACKS;NOTHING BEATS;
TASTEA	TASTEA IP	11022 WINNERS CIR, FL 2 LOS ALAMITOS CA 90720	fruit based snacks; french fried potatoes; appetizers, namely, breaded and fried chicken;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

Fruit items are positioned between vertical pins located in the calyx and stem hole of said fruit item, thereby securing the fruit item by a compressive force through its core. A core tube surrounding the upper pin descends to meet the lower pin, thereby completely piercing the fruit item and isolating its core inside the tube. A cushioned ram pushes the edible portion of the fruit item down over the core tube, through a cassette of radial knives, creating a plurality of wedges that fall immediately into an enzyme bath. The bath seals freshness into the fruit item's cell structure by preventing contact with oxygen. The solid core is ejected and the edible outside portion of the fruit item is not touched or bruised by mechanical handling.