DRY ROYAL QUALITY TAYLOR DRY NEW YORK STATE CHAMPAGNE FERMENTED IN THIS BOTTLE PRODUCED & BOTTLED BY THE TAYLOR WINE CO. INC. HAMMONDSPORT, N.Y. U.S.A. ESTABLISHED 1880...CONTENTS 4/5 QUART ALCOHOL 12% BY VOLUME.

Welcome to the Brand page for “DRY ROYAL QUALITY TAYLOR DRY NEW YORK STATE CHAMPAGNE FERMENTED IN THIS BOTTLE PRODUCED & BOTTLED BY THE TAYLOR WINE CO. INC. HAMMONDSPORT, N.Y. U.S.A. ESTABLISHED 1880...CONTENTS 4/5 QUART ALCOHOL 12% BY VOLUME.”, which is offered here for Champagne;.

Its status is currently believed to be active. Its class is unavailable. “DRY ROYAL QUALITY TAYLOR DRY NEW YORK STATE CHAMPAGNE FERMENTED IN THIS BOTTLE PRODUCED & BOTTLED BY THE TAYLOR WINE CO. INC. HAMMONDSPORT, N.Y. U.S.A. ESTABLISHED 1880...CONTENTS 4/5 QUART ALCOHOL 12% BY VOLUME.” is believed to be currently owned by “TAYLOR WINE COMPANY, INC., THE”.