Angel Yeast Co., Ltd.

ANGEAROM

Yeast extracts; Yeast; Condiment, namely, flavor enhancers used in food and beverage products; Condiment, namely, seasoning pastes; Seasonings; Sugar;ANGE AROM; ANGEL AROMA;

ANGEL

Color is not claimed as a feature of the mark.;Chemical substances for preserving foodstuffs; chemicals used in fermenting wine; oils for the preservation of food; milk ferments for chemical purposes, namely, milk derived ferments for the chemical preservation of food; artificial sweeteners being chemical preparations; agar-agar; enzyme preparations for industrial purposes, namely, for use in the alcohol industry, pharmaceutical industry, food industry, feed industry; ferments for chemical purposes, namely, bacteria for use in chemical manufacturing;

ANGEL

Yeast; Ferments for pastes, namely, yeast extracts for food; Food leavening agents; Baking powder; Bicarbonate of soda for cooking purposes, being baking soda; Cream of tartar for culinary purposes, as food additives for non-industrial use;The mark consists of the word Angel in stylized lettering above a vortex design.;Color is not claimed as a feature of the mark.;

ANGEL NUTRITECH

alimentary powder, namely, non-medical nutrient powder consisting principally of yeast; cakes; steamed bread; noodles; soya flour; starch products for foods, namely, food starch; seasonings; leaven, namely, yeast; food additives in the nature of non-medical nutrient capsules consisting principally of yeast;The mark consists of four Chinese characters with a design of three curved bars in the middle of the second and third characters, all above the wording ANGEL NUTRITECH.;In the statement line 2 should be deleted and No. 24, Zhongnan Road, Yichang should be inserted; and in line 3 Yichang should be deleted and Hubei, should be inserted.;food additives in the nature of non-medical nutrient capsules consisting principally of soy bean isoflavones; alimentary powder, namely, non-medical nutrient powder consisting principally of soy bean isoflavones;ANGEL NUTRIENT TECH;Color is not claimed as a feature of the mark.;The non-Latin characters in the mark transliterate to AN QI NUI TE and this has no meaning in a foreign language.;

ANGEOBOOST

Yeast extracts; Yeast; Condiment, namely, flavor enhancers used in food and beverage products; Condiment, namely, seasoning pastes; Seasonings; Sugar;ANGEO BOOST; ANGEL O BOOST;

ANGEOCELL

Yeast extracts; Yeast; Condiment, namely, flavor enhancers used in food and beverage products; Condiment, namely, seasoning pastes; Seasonings; Sugar;ANGEO CELL; ANGEL O CELL;

ANGEOPRIME

Yeast extracts; Yeast; Condiment, namely, flavor enhancers used in food and beverage products; Condiment, namely, seasoning pastes; Seasonings; Sugar;ANGEO PRIME; ANGEL O PRIME;

ANGEOPRO

Yeast; food leavening agents; baking powder; starch for food; sugar; tea; seasonings; food flavorings, other than essential oils, namely, chicken essence; essences for foodstuffs being food flavorings, except etheric essences and essential oils; cereal preparations, namely processed cereals; processed cereal preparations containing soy; cereal preparations, namely, breakfast cereals; cereal preparations, namely, ready to eat cereals, ready to eat cereal derived food bars, breakfast cereal, and cereal based snack food; cereal preparations, namely, cereal-based snack food, cereal bars, processed cereals;The mark consists of the word ANGEOPRO in stylized lettering with the leg of the letter G broken and the right branch of the letter R presented as a leaf.;Enzymes for use in the bakery industry; enzyme preparations for the food industry; enzymes for the food industry; chemical additives for use in the manufacture of food; chemical products for stabilising foodstuffs; food preservatives; agar-agar for industrial purposes; protein in raw material form for scientific and medical research; protein raw material for industrial use; food protein as a raw material; proteins for use in manufacture;The wording ANGEOPRO has no meaning in a foreign language.;

ANGEOTIDE

Yeast extracts; Yeast; Condiment, namely, flavor enhancers used in food and beverage products; Condiment, namely, seasoning pastes; Seasonings; Sugar;ANGEO TIDE; ANGEL O TIDE;

ANGEST

Seasonings; chicken flavored sauce; yeast;The mark consists of the word ANGEST and the Whirlpool Design.;In the statement, line 3, 4430 should be deleted, and 443003 should be inserted.;ANGEL YEAST;Color is not claimed as a feature of the mark.;

BAKERDREAM

Cakes; starch for food; soya flour; condiments, namely, oyster sauce, pepper sauce, soya bean paste; bechamel sauce; yeast; aromatic preparations for food, namely, cloves, allspice, vanilla;The mark consists of the wording BAKERDREAM with a stalk of wheat emerging from the letter K. The mark is underlined by a curved line and the background is shaded.;BAKER DREAM;Color is not claimed as a feature of the mark.;

BAKERDREAM

The mark consists of the wording BAKERDREAM above a curved line with a stalk of wheat emanating from the letter K.;BAKER DREAM;Color is not claimed as a feature of the mark.;Chemical substances for preserving foodstuffs; Chemical substances for storage foodstuff, namely, chemical preparations for preserving foodstuffs; oils for the preservation of food; Artificial sweeteners; agar-agar; enzyme preparations for industrial purposes; Enzymes for use in the food industry; Ferment for use in the food industry; Milk ferments for industrial purposes;