Kikkoman Sales USA, Inc.

AMERICA'S ARTISAN TERIYAKI

advertising and marketing services; educational services, namely, providing educational demonstrations in the field of the culinary arts relating to the enhancement of food flavor by using soy sauce and distribution of printed demonstration materials in connection therewith;

ASIAN COOL

Educational services, namely, providing educational demonstrations in the field of the culinary arts relating to the enhancement of food flavor by using soy sauce and distribution of printed demonstration materials in connection therewith;ASIAN;

BREWED IN USA

Savory sauces, seasonings, and soy-based sauce products;The mark consists of the words BREWED IN in white contained in a blue rectangular box with one white star located to the left of the word BREWED and one white star located to the right of the word IN. The letters USA in blue are located beneath the blue box with two red stripes located to the left of the letters USA and one red stripe located beneath the letters USA to simulate the look of a flag.;The color(s) red, white, and blue is/are claimed as a feature of the mark.;BREWED IN USA;

GING SEN

RICE VINEGAR BLEND FOR USE IN FOOD PREPARATION, SEASONING, AND SERVING;The English translation of GING SEN in the mark is Silver Spring.;

GINZA

Sauces;

GINZA CLASSIC

SAUCES FOR USE IN FOOD PREPARATION, SEASONING, AND SERVING;CLASSIC;

GINZA CLASSIC CURRY

Asian-styled sauces;CLASSIC CURRY;

GINZA CLASSIC CURRY

Asian-styled sauces;The mark consists of the wording Ginza Classic Curry in stylized form.;Color is not claimed as a feature of the mark.;CLASSIC CURRY;

GREEN LABEL

SAUCES FOR USE IN FOOD PREPARATION, SEASONING, AND SERVING;

INSPIRASIAN

advertising and marketing services;

K

Magazines featuring food, cooking techniques and recipes;KIKKOMAN;

KATSU

SAUCES FOR USE IN FOOD PREPARATION, SEASONING, AND SERVING;The English translation of KATSU in the mark is divide, cut, halve, separate, split, rip, or break.;

KOTTERI MIRIN

non-alcoholic rice-wine style cooking sauce;The English translation of Kotteri in the mark is it is heavy.;MIRIN;

KOTTERI MIRIN

non-alcoholic rice-wine style cooking sauce;The English translation of the word KOTTERI in the mark is rich.;MIRIN;

NUMAMI

Flavor enhancers used in food and beverage products;

ORANGE PONZU DRESSING

Sauces;ORANGE OR DRESSING;

PEARL

Tofu, meat substitutes, yogurt containing soy;

PEARL

Tofu, meat substitutes, yogurt containing soy;

PEARL

soy-based food beverage;Color is not claimed as a feature of the mark.;

PEARL

soy-based food beverage;

RED LABEL

SAUCES FOR USE IN FOOD PREPARATION, SEASONING, AND SERVING;

SEISHO

Rice Flavored Grain Vinegar;The English translation of the word SEISHO in the mark is green pine.;

SMART CHOCOLATE

soybean milk;CHOCOLATE;

SMART CREAMY VANILLA

soybean milk;CREAMY VANILLA;

SMART ORIGINAL

soybean milk;ORIGINAL;

SMART UNSWEETENED

Soybean milk;UNSWEETENED;

SOYSALT

Seasonings, namely, soy sauce flavored seasonings;SOY SALT;

TAKUMI

sauces for use in food preparation, seasoning, and serving;

TERIYAKI+

savory sauces used as condiments; seasonings; marinades, dipping sauces;TERIYAKI PLUS; TERIYAKI AND;

THE ORIGINAL TERIYAKI

sauces for use in food preparation and seasoning;as to THE ORIGINAL;TERIYAKI;

TROPICAL DELIGHT

Beverages containing soy used as a milk substitute;TROPICAL;

UMAMI JOY SAUCE

sauces for use in food preparation, seasoning, and serving;

UMAMI MADE EASY

Educational services, namely, providing educational demonstrations in the field of the culinary arts relating to the enhancement of food flavor by using soy sauce and distribution of printed demonstration materials in connection therewith;UMAMI;