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Welcome to the Brand page for “AEB BREWING ENHANCING THE TASTE”, which is offered here for Yeast for brewing beer; deproteinised flour for use in the production of beer; flavourings for beverages; yeast and leavening agents; food leavening agents; seasonings; flavouring syrups; processed seeds used as a flavouring for foods and beverages; powdered sugar for preparing beverages; garden herbs, preserved, being seasonings; spices in the form of powders; seasoning mixes;the trademark consists of the wording, on three lines, aeb brewing enhancing the taste in black color, whereby aeb is anticipated by a red logo.;wording aeb brewing enhancing the taste in black color; logo in red color.;the color(s) red and black is/are claimed as a feature of the mark.;online retail services, retail store services and wholesale services in relation to fining agents for beer, enzymes for the brewing industry, beer preserving agents, chemicals for use in brewing, chemicals for use in fermenting, fungal enzymes for use in brewing, beer-clarifying and preserving agents, chemical additives for food and beverages, enzymes for use in flavouring, stabilising agents for use in food, antioxidants for use in the manufacture of food and beverages, flavour improvers for foodstuffs and beverages, chemical products for stabilising foodstuffs, tannin, filtering preparations for the beverages industry, yeast for brewing beer, deproteinised flour for use in the production of beer, flavourings for beverages, yeast and leavening agents, food leavening agents, seasonings, flavouring syrups, processed seeds used as a flavouring for foods and beverages, powdered sugar for preparing beverages, garden herbs, preserved being seasonings, spices in the form of powders, seasoning mixes;fining agents for beer; enzymes for the brewing industry; beer preserving agents; chemicals for use in brewing; chemicals for use in fermenting; fungal enzymes for use in brewing; beer-clarifying and preserving agents; chemical additives for food and beverages; enzymes for use in flavouring; stabilising agents for use in food; antioxidants for use in the manufacture of food and beverages; flavour improvers for foodstuffs and beverages; chemical products for stabilising foodstuffs; tannin; filtering preparations for the beverages industry;brewing enhancing the taste;technical consultancy in relation to the technical research in the field of food and beverages; technical consultancy and custom support services for the production of beer, for the sanitation and for the flavour improvement (term considered too vague by the international bureau - rule 13 (2) (b) of the regulations); process analysis for the quality assessment of beer;.
Its status is currently believed to be active. Its class is unavailable. “AEB BREWING ENHANCING THE TASTE” is believed to be currently owned by “AEB SPA”.
| Owner: |
AEB SPA
Owner Details |
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| Description: |
Yeast for brewing beer; deproteinised flour for use in the production of beer; flavourings for beverages; yeast and leavening agents; food leavening agents; seasonings; flavouring syrups; processed seeds used as a flavouring for foods and beverages; powdered sugar for preparing beverages; garden herbs, preserved, being seasonings; spices in the form of powders; seasoning mixes;The trademark consists of the wording, on three lines, AEB BREWING Enhancing the taste in black color, whereby AEB is anticipated by a red logo.;Wording AEB BREWING Enhancing the taste in black color; Logo in red color.;The color(s) red and black is/are claimed as a feature of the mark.;Online retail services, retail store services and wholesale services in relation to fining agents for beer, enzymes for the brewing industry, beer preserving agents, chemicals for use in brewing, chemicals for use in fermenting, fungal enzymes for use in brewing, beer-clarifying and preserving agents, chemical additives for food and beverages, enzymes for use in flavouring, stabilising agents for use in food, antioxidants for use in the manufacture of food and beverages, flavour improvers for foodstuffs and beverages, chemical products for stabilising foodstuffs, tannin, filtering preparations for the beverages industry, yeast for brewing beer, deproteinised flour for use in the production of beer, flavourings for beverages, yeast and leavening agents, food leavening agents, seasonings, flavouring syrups, processed seeds used as a flavouring for foods and beverages, powdered sugar for preparing beverages, garden herbs, preserved being seasonings, spices in the form of powders, seasoning mixes;Fining agents for beer; enzymes for the brewing industry; beer preserving agents; chemicals for use in brewing; chemicals for use in fermenting; fungal enzymes for use in brewing; beer-clarifying and preserving agents; chemical additives for food and beverages; enzymes for use in flavouring; stabilising agents for use in food; antioxidants for use in the manufacture of food and beverages; flavour improvers for foodstuffs and beverages; chemical products for stabilising foodstuffs; tannin; filtering preparations for the beverages industry;BREWING ENHANCING THE TASTE;Technical consultancy in relation to the technical research in the field of food and beverages; technical consultancy and custom support services for the production of beer, for the sanitation and for the flavour improvement (term considered too vague by the International Bureau - Rule 13 (2) (b) of the Regulations); process analysis for the quality assessment of beer;
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| Categories: | YEAST BREWING BEER |