APPETIZERS HORS D OEUVRES CONSISTING

Brand Owner (click to sort) Address Description
BLACK TIE DIANNE'S FINE DESSERTS, INC. 4 GRAF ROAD NEWBURYPORT MA 01950 Appetizers and hors d'oeuvres consisting of pastry, bread and dough; bakery desserts; dessert mousse, puddings and souffles;The mark consists of the words Black Tie and a bow tie.;[ Appetizers and hors d'oeuvres consisting of meats, poultry, fish, fruits, vegetables, mushrooms and cheese ];Color is not claimed as a feature of the mark.;
BLACK TIE TRADEMARK MANAGEMENT COMPANY Suite 604 877 West Main Street Boise ID 83702 Appetizers and hors d'oeuvres consisting of pastry, bread and dough; Bakery desserts; Dessert mousse, puddings, and souffles;Appetizers and hors d'oeuvres consisting of meats, poultry, fish, fruits, vegetables, mushrooms and cheese;
CHEF MADE QUALITY TO YOUR TABLE TRADEMARK MANAGEMENT COMPANY Suite 604 877 West Main Street Boise ID 83702 Appetizers and hors d'oeuvres consisting of pastry, bread and dough; Bakery desserts; Dessert mousse, puddings, and souffles.;Appetizers and hors d'oeuvres consisting of meats, poultry, fish, fruits, vegetables, mushrooms and cheese;
CREATE AN OCCASION DIANNE'S FINE DESSERTS, INC. 4 GRAF ROAD NEWBURYPORT MA 01950 Appetizers and hors d'oeuvres consisting of pastry, bread and dough; Bakery desserts; Dessert mousse, puddings, and souffles;Appetizers and hors d'oeuvres consisting of meats, poultry, fish, fruits, vegetables, mushrooms and cheese;
KABOBS KABOBS ACQUISITION, INC. 5423 North Lake Drive Lake City GA 30260 Appetizers and hors d'oeuvres consisting of bread and dough; frozen prepared entrees consisting of pastry;Frozen prepared appetizers and hors d'oeuvres consisting of fruits, mushrooms, beans and potatoes; frozen prepared entrees consisting of meats, poultry, fruits, vegetables and mushrooms;Color is not claimed as a feature of the mark.;KABOBS;
KABOBS, THE HORS D'OEUVRE SPECIALISTS KABOBS ACQUISITION, INC. 5423 North Lake Drive Lake City GA 30260 Appetizers and hors d'oeuvres consisting of pastry, bread and dough; frozen prepared entrees consisting of pastry;Frozen prepared appetizers and hors d'oeuvres consisting of fruits, mushrooms, beans and potatoes; frozen prepared entrees consisting of meats, poultry, fruits, vegetables and mushrooms;KABOBS AND HORS D'OEUVRE;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A process is described for producing homo-, co- and block copolymers by controlled radical polymerization in aqueous solution, wherein a monomer component (A) consisting of at least one radically polymerizable monomer, an initiator component (B) consisting of at least one radical initiator, a polysaccharide component (C) consisting of at least one cyclic polysaccharide (derivative) and a regulator component (D) consisting of at least one compound of the general formula (Ia) or/and (Ib) are reacted in the presence of water,