ASIAN STYLE SAUCES MARINADES

Brand Owner (click to sort) Address Description
EAST GOURMET Boonrawd Trading International Company,Ltd. Kwaeng Thanon Nakornchaisri 83 Amnuay Songkram Rd. Dusit 10300 Bangkok Thailand Asian style sauces and marinades, namely, fish sauce, peanut sauces, hot pepper sauces, chili sauces, red, green and yellow curry pastes and mixes used for seasoning, namely, curry paste, curry powder; rice and noodles;The mark consists of the word EAST in stylized script positioned above the word GOURMET with the two words being separated by a horizontal line.;Asian style foods, namely, dried and canned seafood; preserved, dried, canned, cooked and pickled fruits, vegetables, roots, and nuts; canned coconut milk used in cooking; processed edible seeds, nuts, and beans; processed lemongrass;Color is not claimed as a feature of the mark.;Coconut juice; canned coconut milk for beverage;GOURMET;
EAST GOURMET Boonrawd Trading International Company,Ltd. Kwaeng Thanon Nakornchaisri 83 Amnuay Songkram Rd. Dusit 10300 Bangkok Thailand Asian style sauces and marinades, namely, fish sauce, peanut sauces, hot pepper sauces, chili sauces, curry pastes and mixes used for seasoning, namely, curry paste, curry powder; lemon grass; rice and noodles;The mark consists of the word EAST in stylized script positioned above the word GOURMET with the two words being separated by a horizontal line.;Asian style foods, namely, dried and canned seafood; preserved, dried, canned, cooked and pickled fruits, vegetables, roots, and nuts; canned coconut milk for culinary purposes; processed edible seeds, nuts, and beans;Color is not claimed as a feature of the mark.;Coconut juice;GOURMET;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. Methods and systems allow style and other formatting settings to remain latent until one or more particular style or formatting settings is instantiated by a user. Data representing each latent style or formatting object is persisted in a data structure apart from the user's document. Each potential style setting or formatting setting may be set as locked for use for a given document or locked for non-use for a given document. Upon saving the document, no data is saved for the numerous available style and formatting settings in the document. When a particular style is called upon by a subsequent consuming application, that application may then instantiate the particular style or formatting setting based on the properties of that style or formatting setting available from the subsequent consuming application.