AXEL S BONFIRE WOOD FIRE COOKING

Brand Owner (click to sort) Address Description
AXEL'S BONFIRE WOODFIRE COOKING BONFIRE RESTAURANT COMPANY 900 AMERICAN BOULEVARD, SUITE 300 BLOOMINGTON MN 55420 AXEL'S BONFIRE WOOD FIRE COOKING;Color is not claimed as a feature of the mark.;restaurant and carry-out services, and bar services;WOODFIRE COOKING;
AXEL'S BONFIRE WOODFIRE COOKING Charlie Rae, Inc. 1424 Weir Drive Woodbury MN 55125 AXEL'S BONFIRE WOOD FIRE COOKING;Color is not claimed as a feature of the mark.;restaurant and carry-out services, and bar services;WOODFIRE COOKING;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. An outdoor cooking machine including a combination of horizontal and vertical smoker/grills. A vertical smoker/grill is connected to a horizontal smoker/grill by a tube with a damper. A variety of outdoor cooking techniques are provided, singly or in combination, by the outdoor cooking machine. Among these cooking techniques are: cold/slow smoking, hot smoking, steaming, double boiling, deep frying, stewing, food warming, spit/rotisserie cooking, conventional grilling, baking, an open firepit function, an outdoor fireplace function, and a tabletop function. Some cooking techniques use a single fire while others combine multiple fires from one or more smoker/grills to enhance and/or change cooking options.