BACTERIA USE FOOD

Brand Owner (click to sort) Address Description
BIO-X LEI CHU ENTERPRISE CO., LTD. 6 FL. NO. 99, FU-HSING N. ROAD TAIPEI Taiwan bacteria for use in food manufacture, bacteria for waste water treatment, plant food, plant growth regulators for agricultural use, and potting soil;
GLICORA Walter D Schmidt 20637 Sunset Alps Dr. New Caney TX 77357 Bacteria for use in food manufacture; Chemical products for the fresh-keeping and preserving of food; Cream of tartar for food purposes; Emulsifiers for use in the manufacture of foods; Fatty acids for use as a food additive; Food preservative compositions; Food supplements for agricultural products and other plants; Ingredients used in the manufacture of light beverages, namely carrageenan, gellan gum and xanthan gum; Lecithin for industrial use in the manufacture of food products; Mold inhibitor for food, beverages; Plant food; Produce stabilizer used for preserving foods; Reduced calorie bulking agents for food, namely, chemical products for industrial purposes in the form of fat-replacers for food; Research reagents for industrial use, namely, for food testing; Sulfite for preserving food;
GLYCORA Walter D Schmidt 20637 Sunset Alps Dr. New Caney TX 77357 Bacteria for use in food manufacture; Chemical products for the fresh-keeping and preserving of food; Cream of tartar for food purposes; Emulsifiers for use in the manufacture of foods; Fatty acids for use as a food additive; Food preservative compositions; Food supplements for agricultural products and other plants; Ingredients used in the manufacture of light beverages, namely carrageenan, gellan gum and xanthan gum; Lecithin for industrial use in the manufacture of food products; Mold inhibitor for food, beverages; Plant food; Produce stabilizer used for preserving foods; Reduced calorie bulking agents for food, namely, chemical products for industrial purposes in the form of fat-replacers for food; Research reagents for industrial use, namely, for food testing; Sulfite for preserving food;
PROVITAE LALLEMAND USA, INC. 1620 Prefontaine Street Montreal H1WZN8 Canada Bacteria for use in food manufacture;
PROVONTAGE Third Wave Bioactives 10437 W Innovation Dr, Suite 117 Wauwatosa WI 53226 Bacteria for use in food manufacture; Fermentation extract;
PROXBIOTIX Wasatch Branding Concepts 3280 N 1950 E North Logan UT 84341 Bacteria for use in food manufacture; Bacterial cultures for addition to food products;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A method for preserving a food product, such as meat, comprising the steps of inoculating meat with an effective amount of euhygienic non-pathogenic, non-spoilage bacteria in order to competitively inhibit the growth of undesired pathogenic and spoilage bacteria. Edible films that incorporate and/or cover euhygenic bacteria on the food product are used to ensure competitive inhibition of undesired spoilage and pathogenic bacteria.