BAKERY INGREDIENTS

Brand Owner (click to sort) Address Description
CEREFORM CEREFORM LIMITED WESTON CENTRE, 10 GROSVENOR STREET LONDON W1K 4QY United Kingdom Bakery ingredients, namely, soy flour, frostings, icing, fudge, fudge frostings, fudge icing, mixes for bakery goods, cake mixes, frosting mixes, icing mixes, all for the baking industry;Fruit and whipped toppings; fruit-based fillings for cakes and pies for the baking industry;Dough conditioners and stabilizers;
CEREFORM Abitec Limited London United Kingdom Bakery ingredients, namely, soy flour, frostings, icing, fudge, fudge frostings, fudge icing, mixes for bakery goods, cake mixes, frosting mixes, icing mixes, all for the baking industry;Fruit and whipped toppings; fruit-based fillings for cakes and pies for the baking industry;Dough conditioners and stabilizers;
THE BEST YOU CAN BAKE WITH GIUSTO'S SPECIALTY FOODS 344 Littlefield Avenue South San Francisco CA 94080 Bakery ingredients, namely, flours, processed grains, natural sweeteners, sugar, flavoring syrup, spices, baking soda, baking powder, honey, and molasses;Bakery ingredients, namely, cooking oil, dried fruits, processed nuts, processed beans, and processed edible seeds;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A pattern former for assembling wrapped bakery products into predetermined patterns includes a vacuum turntable. A first transfer apparatus moves groups of wrapped bakery products onto the vacuum turntable and a second transfer apparatus moves assembled patterns of wrapped bakery products from the vacuum turntable into bakery trays. A bakery tray loading system receives unfilled bakery trays and sequentially delivers unfilled bakery trays to a bakery tray loading station adjacent to the vacuum turntable. A conveyor assembly within the bakery tray loading station supports the bakery tray while being filled and thereafter conveys the loaded bakery tray onto an out-feed conveyor for further processing.