BUTTERCREAM FILLINGS CAKES

Brand Owner (click to sort) Address Description
COATED IN COLOR Berry Patch Chicago 9930 Derby Lane, Suite 103 Westchester IL 60154 Buttercream fillings for cakes; Buttercream icing; Cake icing; Confectioner's coatings in the nature of edible shellac coatings for foods; Edible adhesives for confectionery decorating; Edible cake decorations; Edible decorations for cakes; Edible glitter for foods and beverages; Edible glue for confectionery decorating; Fondants;
DARIWHIP Darifair Foods, Inc. 4131 sunbeam road jacksonville FL 32257 Buttercream fillings for cakes; Buttercream icing; Cake icing;Whipped topping;DARI WHIP;
FO OZMER PASTACILIK VE ICECEK URUNLERI SANAYI PAZARLAMA TURIZM VE DIS TICARET ANONIM SIRKETI Serifali Mahallesi, Beyit Sokak, No:54 Ümraniye TR-34775 Istanbul Turkey Buttercream fillings for cakes; chocolate-based fillings for cakes and pies; custard- based fillings for cakes and pies; dough; pastry dough; pastry cream, powders for making ice cream; baking powder; powdered sugar; meringue powder; cacao powder; coffee in roasted, powdered, granulated, or in drink form; marzipan; sauces; cocktail sauces; caramel sauce; fruit sauces; chocolate sauce; sweet and sour sauce; topping syrups; caramel topping for ice cream; candy toppings; mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; cake mixes; ice cream mixes; coatings for foods made of breading; food additives for non-industrial use, namely, glucose for culinary purposes;The mark consists of a black square outline containing a black quadrilateral and red quadrilateral on the left of a black arc, and a black circle outline with an interior red circle featuring the letters FO inside. To the right of the arc and circle design is another black quadrilateral and red quadrilateral. The color white represents background and transparent areas and is not a feature of the mark.;Fruit-based fillings for cobblers; food additives for non-industrial use, namely, alginates for culinary purposes; dairy-based powders for making dairy-based food beverages and shakes; whipped cream; whipped topping, dairy based and non-dairy based; cream powder; jellies for food; food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking;The color(s) black and red is/are claimed as a feature of the mark.;Concentrates, syrups or powders used in the preparation of soft drinks; powders used in the preparation of fruit-based beverages; syrup for making lemonade; non-alcoholic cocktail mixes;
LAIME UAB "LITRADA" Vilniaus g. 44 LT-76251 SIAULIAI Lithuania Buttercream fillings for cakes; malt biscuits; mustard; rice-based snack food; pasta; ketchup sauce; ice for refreshment; pies; pizzas; popcorn; puddings; ravioli; sugar; cooking salt; tea;The mark consists of the following: the figurative element is a drop-shape form in blue, dark blue and light blue; it is underlined with a line in light brown and grey below; in the middle, there is a white five-pointed star and the word element Laime.;Meat jellies; jellies for food; fruit jellies; edible fats; fruit-based snack food; charcuterie; raisins; yogurt; kefir; milk shakes; black pudding blood sausage; canned cooked meat and tinned meat; canned vegetables and tinned vegetables; tinned fish and canned fish; tinned fruits and canned fruits; bouillon concentrates; gherkins; shrimps, not live; margarine; butter; edible oils; milk; meat; meat, preserved; milk beverages, milk predominating; vegetables, preserved; vegetables, dried; vegetables, cooked; potato fritters; olives, preserved; nuts, prepared; milk products excluding ice cream, ice milk and frozen yogurt; foods prepared from fish, namely, fish cakes; processed edible seeds; sausages; preparations for making soup; tripe; soups; cheese; fruit, preserved; potato chips; eggs;The figurative element is a drop-shape form in blue, dark blue and light blue; it is underlined with a line in light brown and grey below; in the middle, there is a white five-pointed star and the word element Laime.;The color(s) white, blue, dark blue, light blue, light brown and grey is/are claimed as a feature of the mark.;
MOMMA'S PEACH COBBLER Jerkins, Fred Jr. 251 ASCHWIND CT GALLOWAY NY 08205 Buttercream fillings for cakes; Cake doughs; Cake mixes; Cake mixes, namely, cake bases; Cakes; Cakes of sugar-bounded millet or popped rice (okoshi); Candy cake decorations; Candy decorations for cakes; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chocolate-based fillings for cakes and pies; Cup cakes; Custard-based fillings for cakes and pies; Dried sugared cakes of rice flour (rakugan); Dumplings; Edible cake decorations; Edible decorations for cakes; Fish dumplings; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Flour for making dumplings of glutinous rice; Frozen pie crusts; Fruit cakes; Fruit cobblers; Ice-cream cakes; Iced cakes; Japanese style steamed cakes (mushi-gashi); Moon cakes; Petits fours; Pie crusts; Pounded rice cakes (mochi); Rice cakes; Rice dumplings dressed with sweet bean jam (ankoro); Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Shrimp dumplings; Snack cakes; Soft pin-rolled cakes of pounded rice (gyuhi); Spanakopita, namely, spinach and feta pie in phyllo dough; Sponge cakes; Sweet dumplings (dango); Sweet pounded rice cakes (mochi-gashi); Tyropita, namely, Greek cheese pie; Vegan cakes; Vegan cup cakes;PEACH COBBLER;
MOMMA'S PEACH COBBLER Jerkins, Sylvia M. 251 Aschwind Court Galloway NJ 08205 Buttercream fillings for cakes; Cake doughs; Cake mixes; Cake mixes, namely, cake bases; Cakes; Cakes of sugar-bounded millet or popped rice (okoshi); Candy cake decorations; Candy decorations for cakes; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chocolate-based fillings for cakes and pies; Cup cakes; Custard-based fillings for cakes and pies; Dried sugared cakes of rice flour (rakugan); Dumplings; Edible cake decorations; Edible decorations for cakes; Fish dumplings; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Flour for making dumplings of glutinous rice; Frozen pie crusts; Fruit cakes; Fruit cobblers; Ice-cream cakes; Iced cakes; Japanese style steamed cakes (mushi-gashi); Moon cakes; Petits fours; Pie crusts; Pounded rice cakes (mochi); Rice cakes; Rice dumplings dressed with sweet bean jam (ankoro); Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Shrimp dumplings; Snack cakes; Soft pin-rolled cakes of pounded rice (gyuhi); Spanakopita, namely, spinach and feta pie in phyllo dough; Sponge cakes; Sweet dumplings (dango); Sweet pounded rice cakes (mochi-gashi); Tyropita, namely, Greek cheese pie; Vegan cakes; Vegan cup cakes;PEACH COBBLER;
ORIENTAL YEAST CO., LTD. ORIENTAL YEAST CO., LTD. 3-6-10, Azusawa Itabashi-ku Tokyo 174-8505 Japan Buttercream fillings for cakes; Chocolate-based fillings for cakes and pies; Custard-based fillings for cakes and pies; Yeast; custards; Flavor enhancers used in food and beverage products; Baking powder; Mayonnaise; Powdered mayonnaise mixes; Yeast extract for foods; Cooked rice; Processed grains, namely, rye; Pre-cooked sweet fillings for breads, cakes, and pies mainly consisting of sticky rice; Curry; Curry powder; Curry sauce; pre-cooked or instant curry for filling;The mark consists of a design consisting two concentric circles divided into three parts by a Y-shaped figure and the wording ORIENTAL YEAST CO., LTD..;Fruit-based filling for cakes and pie; Non-dairy based mix for making whipped icings and fillings; Bakery creams and paste made mainly from wheat flour and starches; Instant or pre-cooked stew used as fillings for breads, cakes, and pies; Pre-cooked fillings for breads, cakes, and pies mainly consisting of beef, vegetables, and vermicelli; Pre-cooked fillings for breads, cakes, and pies mainly consisting of meat, vegetables, and/or eggs; Potato salad used as fillings for breads, cakes, and pies; Sweet potato flavored fillings for breads, cakes, and pies;ORIENTAL YEAST CO LTD;Color is not claimed as a feature of the mark.;YEAST CO., LTD;Animal feed; live laboratory animals;
PISTACHINO Dargham International - FZCO 1st Fl, Unit 101, IFZA Dubai, Bld. No.A2 Dubai Digital Park, Dubai Digital ParkSt Dubai - Arab Emirates Buttercream fillings for cakes; chocolate spread that also contains nuts;nut based spreads; milkshakes; nut butter that also contains chocolate; cream; whipped cream; milk beverages, milk predominating; nuts, prepared; edible fats; butter;
SAENA BAKING CO. Saena 9707 SW Fleischner St Portland OR 97229 Buttercream fillings for cakes; Buttercream icing; Mixes for bakery goods; Mixes for making baking batters; Bases for bakery goods; Cookie mixes; Icing mixes;BAKING COMPANY;
SWEET TOOTH PASTRY Jones, Dahlia Lenay 8528 J R Manor Dr Tampa FL 33634 Buttercream fillings for cakes; Cake frosting; Cake icing; Cake mixes; Cakes; Cup cakes; Iced cakes;PASTRY;
WE SAY SIMPLE Simonani 4305 Branson St Edina MN 55424 Buttercream fillings for cakes; Cake frosting; Cake icing; Chocolate decorations for cakes; Chocolate-based fillings for cakes and pies; Edible cake decorations; Frosting mixes; Frostings;
WHERE CONFECTION MEETS COLORING Berry Patch Chicago 9930 Derby Lane, Suite 103 Westchester IL 60154 Buttercream fillings for cakes; Buttercream icing; Cake icing; Confectioner's coatings in the nature of edible shellac coatings for foods; Edible adhesives for confectionery decorating; Edible cake decorations; Edible decorations for cakes; Edible glitter for foods and beverages; Edible glue for confectionery decorating; Fondants;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. Disclosed is a semiconductor die having a plurality of dummy fillings positioned and sized to minimize defects during chemical mechanical polishing is disclosed. At least one of the dummy fillings is coupled to an underlying test structure. In a preferred embodiment, the semiconductor die also includes a plurality of conductive layers and a substrate. The underlying test structure includes a first layer portion formed from a first one of the plurality of conductive layer and a via coupling the first layer portion to the at least one dummy filling. In another aspect, the underlying test structure also has a via coupling the first layer portion to the substrate, and the underlying test structure comprises a plurality of layer portions and vias to form a multilevel test structure.