CHEESE CAKE

Brand Owner (click to sort) Address Description
AL NICOLOSI'S MOTHER'S KITCHEN MOTHER'S KITCHEN 1829 UNDERWOOD BLVD. DELRAN NJ 08075 CHEESE CAKE;
CHEESE CAKE DIABLO NATIONAL PORTION CONTROL, INC. Chicago IL CHEESE CAKE;CHEESE CAKE;
CHEESECAKE Wing Global Ltd 801 E LINDEN AVE Linden NJ 07036 CHEESE CAKE;Alcoholic beverages, except beer; Liquor; Spirits; Wine;
DELMONICO'S CHEESE CAKE CONSTANTINE'S KITCHENS, INC. 8130 WISCONSIN AVE. BETHESDA MD 20814 CHEESE CAKE;
DEMAR DEMAR, INCORPORATED 790 COMMERCE ST. THORNWOOD NY 10594 CHEESE CAKE;
GREAT CANADIAN CHEESE CAKE COMPANY GOLDEN LOAF BAKERY INC. 25 Connell Court, Unit 6 Etobicoke, Ontario M8Z 1E8 Canada cheese cake;CANADIAN CHEESE CAKE COMPANY;The lining and stippling shown in the drawing are features of the mark and are not intended to indicate color.;
LINDY'S NEW YORK CHEESE CAKE Truco Enterprises, Inc 10515 King William Drive Dallas TX 75220 cheese cake;LINDYS NEW YORK CHEESE CAKE;NEW YORK CHEESE CAKE;
MRS. LITTLE JACKS VIENNA SAUSAGE MANUFACTURING COMPANY 2501 North Damen Avenue Chicago IL 60647 CHEESE CAKE;
ROWINSKY'S Rowinsky's Cheese Cake, Inc. 72 2nd St. Cambridge MA 02141 Cheese Cake;
SEATTLE'S FINEST Truco Enterprises 10515 King William Dr. Dallas TX 75220 cheese cake, cakes, donuts, muffins, cookies, pies, ice cream, yogurt;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention is directed to nutritionally superior cheese products and their methods of manufacture. More particularly, this invention is directed to the manufacture of nutritionally superior cheese products having at least two phases wherein at least one phase is cheese (e.g., process cheese, uncured natural cheese, cured natural cheese, and the like) and at least one phase is a second edible phase (e.g., a cheese different from the first phase, vegetables, meats, mixtures of vegetables and meats, fruit, nuts, and the like). The nutritionally superior cheese products of the present invention are prepared by co-extruding the two or more phases such that the use of adhesives or heat to bind the at least two phases is not required. Nutritional supplements (e.g., vitamins, calcium, minerals, and the like) can be incorporated into one or more of the at least two phases.