CHEMICAL SUBSTANCES PRESERVING FOODSTUFFS

Brand Owner (click to sort) Address Description
ATCO ATMOSPHERE CONTROLE PARC DES ACTIVITES DE LA GRANDE PLAINE 4 - 6 RUE DES ENTREPRENEURS BRETTEVILLE-SUR-ODON 14760 France CHEMICAL SUBSTANCES FOR PRESERVING FOODSTUFFS, NAMELY, OXYGEN ABSORBING CHEMICALS AND OXYGEN RELEASING CHEMICALS;
BUDAL CHEMISCHE FABRIK BUDENHEIM KG Rheinstrasse 27 Budenheim D-55257 Germany Chemical substances for preserving foodstuffs, Preparations for treating proteins, in particular for preventing blood coagulation and for softening meat fibres for use in the manufacture and processing of food; melting salts for cheese; chemical additives for use in the manufacture of condensed milk; [ emulsifying agents for edible fats and oils;] Chemical additives for dietetic foodstuffs; raising substances for baking, namely, leavening agents of a chemical nature for use in the manufacture of food products; baking agents for use in the manufacture and processing of food; [ chemical products for mineral enrichment, as anti-caking agents, for treatment of potatoes and vegetables as well as for treatment of eggs;] Chemical additives for preparing milk products, desserts and beverages, and for noodles and other pasta products; [ Chemical additives for foodstuffs for animals];
FIX GUM CAPOL GMBH Otto-Hahn Strasse 10 Elmshorn 25337 Germany chemical substances for preserving foodstuffs, namely, maltodextrin, dextrin, and sugar for smoothing and preserving ready-to-eat foodstuffs, in particular confectionery; chemical additives for use in the manufacture of foodstuffs, namely, precoating agents for use as a bonding agent between foodstuff and its coating, and gloss coatings for use as a glaze;GUM;
LIPOMOD Biocatalysts Limited Cefn Coed, Parc Nantgarw Cardiff CF157QQ United Kingdom Chemical substances for preserving foodstuffs; enzymes and enzyme preparations for use in the food industry; enzymes and chemicals for use in industry, science, [ horticulture, agriculture or forestry; ] ferments in the nature of enzymes for use in the modification and hydrolysis of proteins, fat hydrolysis and emulsification of eggs; chemical or enzymatic preparations for preserving foodstuffs; enzymes for food or drinks;
OMNIVIN AJINOMOTO OMNICHEM, en abrégé A.O.C. société anonyme Cooppallaan 91 B-9230 Wetteren Belgium Chemical substances for preserving foodstuffs; tannin substances;
OXYTROL OLD FASHIONED NATURAL PRODUCTS, INC. 2230 Cape Cod Way Santa Ana CA 92705 chemical substances for preserving foodstuffs;
PROMOD Biocatalysts Limited Cefn Coed, Parc Nantgarw Cardiff CF157QQ United Kingdom Chemical substances for preserving foodstuffs; enzymes and enzyme preparations for use in the food industry; chemical or enzymatic preparations for preserving foodstuffs; enzymes for food or drink;
UNIGUARD Johnson & Johnson One Johnson & Johnson Plaza New Brunswick NJ 08933 chemical substances for preserving foodstuffs;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A transformed plant expressing a DNA encoding secretory laccase from Coriolus versicolor, and a method of producing laccase are disclosed. Also disclosed is a method of decomposing and/or removing hazardous chemical substances by cultivating the transformed plant in an environment contaminated with the hazardous chemical substances.