CHOCOLATE COVERED

Brand Owner (click to sort) Address Description
BAMBA Fabrica de Productos Alimenticios Rene,S.A. Calzada San Juan 34-01, Zona 7 Apartado 1971 Guatemala City Guatemala chocolate covered, fruit flavored, wafer bar candy;
BANANA WILDS Breckenridge Udder Company, Inc. 301 South Main Street Post Office Box 3656 Breckenridge CO 80424 chocolate-covered, frozen bananas;BANANA;
BROWNIEPOPPERS BROWNIEPOP, INC. 1405 S.W. 6th Court, Suite F Pompano Beach FL 33069 chocolate-covered, bite-sized brownie with peanut butter or raspberry filling;BROWNIE POPPERS;
BUZZ BEANS Louderback, Scott S. 203 Thornhill Crescent Brentwood TN 37027 Chocolate covered, roasted coffee beans;BEANS;
BUZZ BEANS ENERGIZED BY NATURE Louderback, Scott S. 203 Thornhill Crescent Brentwood TN 37027 chocolate covered, roasted coffee beans;The mark consists of a concentric circle design with the inner circle including a drawing of a handled cup with symbolic aroma vapors and three coffee beans arising from the cup. The background of the inner circle is filled with dots, except for the area right behind the cup, vapor, and bean designs. In the outermost circle, the words BUZZ BEANS appear at the top, and the words ENERGIZED BY NATURE appear at the bottom.;Color is not claimed as a feature of the mark.;BEANS;
COCOA MONGAS BEDRE NUT COMPANY, INC. 4204 East Arlington Ada OK 74820 CHOCOLATE COVERED, CANDY COATED PEANUTS;
SOMETHING TO CHIRP ABOUT SIMKINS BROTHERS' SWEETS 3061 N. Market Ave., Suite 7 Fayetteville AR 72703 Chocolate covered, gluten-free, high protein, candied cricket flour-based snack food;
TRENDS CHEESECAKE ON A STICK FOOD TRENDS, INC. 4829 S. HEMINGWAY CIRCLE MARGATE FL 33063 CHOCOLATE COVERED, GRAHAM CRACKER CRUMB COATED CHEESECAKE;CHEESECAKE ON A STICK;
TRENDS CHEESECAKE ON A STICK FOOD TRENDS, INC. 4829 S. HEMINGWAY CIRCLE MARGATE FL 33063 CHOCOLATE COVERED, GRAHAM CRACKER CRUMB COATED CHEESECAKE;CHEESECAKE ON A STICK OR THE REPRESENTATION OF THE GOODS;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention is directed to a method of coating soft confectionery centers with chocolate. The method comprises the steps of: mixing the soft confectionery centers having a bed temperature of from about 0° C. to about 15° C.; applying chocolate onto the soft confectionery centers, wherein the chocolate is at a temperature of from about 36° C. to about 50° C.; and cooling the chocolate covered soft confectionery centers.