COCOA PRODUCTS WITH COCOA

Brand Owner Address Description
MONA LISA BARRY CALLEBAUT AG Hardturmstrasse 181 Zurich 8005 Switzerland Cocoa and products with cocoa, namely, candy with cocoa, cocoa powder; edible processed cocoa seeds; chocolate, products with chocolate, namely, chocolate bars, chocolate-based spreads, cocoa-based beverages and chocolate-based beverages; chocolate-based beverage vending mixes, namely, cocoa mix, chocolate-based decorations for food, namely, cakes; sweets, namely, sweetened pastes, namely, edible glue for confectionery decorating; sugar-based decorations for food, namely, cakes, cake frosting and icing, preparations made from cereals in combination with cocoa and/or chocolate, namely, cereal bars, ready-to-eat cereals; marzipan; all specifically for use by food services professionals and for the food services industry;Nut-based fillings for food bars, cakes and cookies; processed nuts, nut paste; nut-based decorations for food, namely, nut topping and nut-based spreads; all specifically for use by food services professionals and for the food services industry;Color is not claimed as a feature of the mark.;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. An improved method for increasing the dispersibility of cocoa powder which has been treated with liquid solvent extraction procedures to reduce fat content. A dispersing agent such as lecithin is added to wet cocoa mass comprising remaining cocoa butter and remaining solvent from the liquid extraction. The residual solvent improves the uniformity of mixing between the cocoa mass and the dispersing agent.