CONFECTIONERY COATINGS

Brand Owner (click to sort) Address Description
ARTISAN KETTLE CLASEN QUALITY CHOCOLATE, INC. 5126 West Terrace Drive Madison WI 53718 Confectionery coatings, namely, edible coatings for food, chocolate coatings; chocolate, namely, solid confectionary inclusions, drizzles, drops, chunks, wafers, disks, spreads; chocolate;
B BAKE BELIEVE CLASEN QUALITY CHOCOLATE, INC. 5126 West Terrace Drive Madison WI 53718 Confectionery coatings, namely, edible coatings for food, chocolate coatings; chocolate and fillings, namely, solid confectionary inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid confection fillings, syrup confectionary filling and cream confectionary filings, solid chocolate inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid chocolate fillings, syrup chocolate filling and cream chocolate filings; chocolate chips, drops discs and wafers for baking; confectionary decorations, namely, sprinkles, fondant, gold flakes, icing;The mark consists of the letter B with a whisk intertwined and the word BAKE above the B and the word BELIEVE below the B forming a circle with arcs and dots forming the rest of the circle to the left and right of the center B.;Color is not claimed as a feature of the mark.;BAKE;
BAKE BELIEVE CLASEN QUALITY CHOCOLATE, INC. 5126 West Terrace Drive Madison WI 53718 Confectionery coatings, namely, edible coatings for food, chocolate coatings; chocolate and fillings, namely, solid confectionary inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid confection fillings, syrup confectionary filling and cream confectionary filings, solid chocolate inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid chocolate fillings, syrup chocolate filling and cream chocolate filings; chocolate chips, drops discs and wafers for baking; confectionary decorations, namely, sprinkles, fondant, gold flakes, icing; food coloring;BAKE;
CQC CLASEN QUALITY CHOCOLATE, INC. 5126 West Terrace Drive Madison WI 53718 Confectionery coatings, namely, edible coatings for food, chocolate coatings; chocolate and fillings, namely, solid confectionary inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid confection fillings, syrup confectionary filling and cream confectionary filings, solid chocolate inclusions, drizzles, drops, chunks, wafers, disks, spreads, liquid chocolate fillings, syrup chocolate filling and cream chocolate filings;CLASEN QUALITY COATINGS;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention is directed to a method of coating soft confectionery centers with chocolate. The method comprises the steps of: mixing the soft confectionery centers having a bed temperature of from about 0° C. to about 15° C.; applying chocolate onto the soft confectionery centers, wherein the chocolate is at a temperature of from about 36° C. to about 50° C.; and cooling the chocolate covered soft confectionery centers.