DRY MOLASSES PRODUCT CONSISTING ESSENTIALLY

Brand	Owner (click to sort)	Address	Description
DAR-MOL	FOOD TECHNOLOGY, INC.	Chicago IL	DRY MOLASSES PRODUCT CONSISTING ESSENTIALLY OF MOLASSES, STARCH, SOY FLOUR AND ANTIHUMECTANT SUCH AS CALCIUM STEARATE;
DE-MOL	ARCHER-DANIELS MIDLAND COMPANY	4666 Faries Parkway Decatur IL 62526	DRY MOLASSES PRODUCT CONSISTING ESSENTIALLY OF MOLASSES, STARCH, SOY FLOUR AND ANTIHUMECTANT SUCH AS CALCIUM STEARATE;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

A continuous centrifuge (10) has a basket (30) with upper and lower basket portions (43, 44) separated by an intermediate slip portion (45). The lower basket portion (43) has an included angle of 40-50Â°, to separate "green" molasses from the sugar crystals, while the upper basket portion (44) has an included angle of 50-60Â°, to separate washed molasses from the sugar crystals. The inner faces of the walls of the basket portions (43, 44) have radial drainage grooves (46), closed at their lower ends and opens at their upper ends, to discharge the molasses.