EDIBLE FOOD PACKAGING MADE

Brand Owner Address Description
WIKICELL Wikicell Designs, Inc. 300 Technology Square Cambridge MA 02139 Edible food packaging made of amino acids, amino acid derivatives, amino acid polymers, amino acid derivative polymers, processed algae, processed algae derivatives, processed plants, plant derivatives, and/or plant byproducts; fruit, vegetables, salad dressing, chocolate, dairy products excluding frozen dairy products, frozen dairy products, sorbet, sherbet, gelato, soup, gazpacho, juice, sushi, meat, eggs, egg products, coffee and coffee flavored products, alcoholic beverages, carbonated beverages, water, each sold in edible packaging;WIKI CELL;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. An edible moisture barrier for food products is provided. This edible moisture barrier is highly effective in preventing moisture migration within a multi-component food product between food components having different water activities and/or moisture contents at a given storage temperature. The moisture barrier includes an edible microparticulated high melting lipid having a melting point of 70° C. or higher and an edible low melting triglyceride blend.