EDUCATIONAL SERVICES RELATING COOKING

Brand	Owner	Address	Description
ABC COOKING STUDIO	ABC Cooking Studio Co., Ltd.	150-1 Oaza Otsuka, Koryo-cho Kitakatsuragi-gun Nara 635-8550 Japan	Educational services relating to cooking;The trademark consists of the words ABC Cooking Studio with the column in white; columns are light brown; the column with the word ABC Cooking Studio is colored in orange, dark orange, yellow green, red, yellow, pale pink and dark pink.;The color(s) white, orange, dark orange, yellow green, red, yellow, pale pink, dark pink, light blue and light brown is/are claimed as a feature of the mark.;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

A method for controlling a cooking process in the cooking chamber of a cooking device according to the point of condensation inside the cooking device includes introducing at least one cooking item and at least one accessory such as a gastronomic container, a plate, tin plate, a support, a suspended ladder, a kiln tray and/or kiln tray cart and/or at least one reference body into the cooking chamber; at least partially determining during the cooking process at least one climate parameter, especially one relating to temperature and moisture, in the cooking area, or on the cooking item, or on the accessory or on the reference body; determining the actual extent by which the point of condensation is exceeded or is not achieved on the cooking item, accessory and/or reference body; and adapting the climate parameter in the cooking chamber during the cooking process according to the extent by which the point of condensation is exceeded or not achieved such that the climate inside the cooking chamber, especially the amount of moisture therein, the supply of moisture to the cooking chamber and/or the discharge of moisture from the cooking chamber is adjusted according to the point of condensation.