FERMENTATION EXTRACT USE

Brand Owner (click to sort) Address Description
BIOVONTAGE Third Wave Bioactives 10437 Innovation Drive, Suite 117 Wauwatosa WI 53226 Fermentation extract for use in the manufacture of food and beverages; Bacteria for use in food manufacture, namely, bacterial additives for use in the preparation of food and beverages and bacterial additives for use in the preparation of food and beverages for improving the quality of prepared food and beverages;
FROM FARM TO FRESH Third Wave Bioactives 10437 W Innovation Dr, Suite 117 Wauwatosa WI 53226 Fermentation extract for use in the manufacture of food and beverages; Bacteria for use in food manufacture, namely, bacterial additives for use in the preparation of food and beverages and bacterial additives for use in the preparation of food and beverages for improving the quality and flavor of prepared food and beverages;
NEW CULTURE New Culture, Inc. 1933 Davis Street, Suite 205 San Leandro CA 94577 Fermentation extract for use in the manufacture of food and beverages; Cultures of microorganisms, other than for medical or veterinary use, namely, for use in food manufacture;CULTURE;
REFRESH Third Wave Bioactives 10437 W Innovation Dr, Suite 117 Wauwatosa WI 53226 Fermentation extract for use in the manufacture of food and beverages; Bacteria for use in food manufacture, namely, bacterial additives for use in the preparation of food and beverages and bacterial additives for use in the preparation of food and beverages for improving the quality and flavor of prepared food and beverages;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. The present invention comprises a pain balm comprising a fermentation extract of the cultivar of the genus capsicum.