FOOD OFFERINGS RETAIL CONVENIENCE

Brand Owner (click to sort) Address Description
D SDI Petroleum 1800 West Loop South Suite 1850 Houston TX 77027 Food offerings in retail convenience stores, namely, taco, burritos, sandwiches, pasta and rice salads, pizza, hamburger sandwiches, trail mixes consisting of granola, pretzels and crackers, candy, snack food in the nature of cereal based snack foods, pretzels, candy bars, ice cream, coffee;The mark consists of an image of a dog's head with a collar containing the letter D on a partial angled square background with dots inside the square.;Color is not claimed as a feature of the mark.;
DASCHY SDI Petroleum 1800 West Loop South Suite 1850 Houston TX 77027 Food offerings in retail convenience stores, namely, taco, burritos, sandwiches, pasta and rice salads, pizza, hamburger sandwiches, trail mixes consisting of granola, pretzels and crackers, candy, snack food in the nature of cereal based snack foods, pretzels, candy bars, ice cream, coffee; Food offerings in retail convenience stores, namely, rice and pasta salads, cooked hamburgers in the nature of hamburger sandwiches, and snack mix consisting primarily of granola and also containing dehydrated fruit and processed nuts;Food offerings in retail convenience stores, namely, fruit and vegetable salads, cooked hamburgers in the nature of cooked hamburger patties, chicken, processed, roasted and shelled nuts, trail mixes consisting of processed nuts and dehydrated fruit, dry fruit, cut vegetables, cooked vegetables, prepared meats and cheese, snack food in the nature of potato based snack food, fruit based snack food, snack mix consisting primarily of dehydrated fruit and processed nuts and also containing granola;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A cooking apparatus, which is provided with a cover having an air ventilation structure that ventilates air into and out of a cooking space to maintain a desirable temperature of the cooking space. Accordingly, the cooking apparatus has at least one heating unit, a grill unit, such that food laid thereon is cooked by heat from the heating unit, and the cover, covering the food, defining a cooking space thereunder, and having the air ventilation structure to ventilate air into and out of the cooking space during cooking. Food and oil are prevented from being burned, so that carcinogenic substances and smoke are not generated, and convenience of use is increased.