FROZEN BREAD PRODUCTS

Brand Owner (click to sort) Address Description
FRESH FROZEN THE PICTSWEET COMPANY Ten Pictsweet Drive Bells TN 38006 Frozen bread products, namely, [frozen breads] and biscuits;Frozen vegetables, frozen fruits, frozen processed French fries [and frozen chicken];The mark consists of a rectangular red border with a red triangle in the upper left corner of the rectangular border with the words FRESH FROZEN in the triangle.;AS TO THE DESIGN ELEMENT;Color is not claimed as a feature of the mark.;FRESH FROZEN;
FRESH FROZEN Inventure Foods, Inc., SUITE 350 5415 EAST HIGH STREET?? PHOENIX AZ 85054 Frozen bread products, namely, [frozen breads] and biscuits;Frozen vegetables, frozen fruits, frozen processed French fries [and frozen chicken];The mark consists of a rectangular red border with a red triangle in the upper left corner of the rectangular border with the words FRESH FROZEN in the triangle.;AS TO THE DESIGN ELEMENT;Color is not claimed as a feature of the mark.;FRESH FROZEN;
PANINI CUPLETS LES BOULANGERS ASSOCIES, INC. 18842- 13TH PLACE SOUTH SEATTLE WA 98148 frozen bread products, namely, ready-to-thaw and eat frozen bread having a meat, cheese, and/or vegetable filling;PANINI;The English translation of PANINI is bread roll.;
PANINI CUPS LES BOULANGERS ASSOCIES, INC. 18842- 13TH PLACE SOUTH SEATTLE WA 98148 frozen bread products, including ready-to-thaw and -eat frozen bread having a meat, cheese, and/or vegetable filling;
PETIT CROISSANT TASTY DOUGH 1700 NW 97th Ave #22-8824 Miami FL 332228824 Frozen bread products;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. Shipping containers, and more particularly insulated shipping containers, for holding temperature sensitive products and coolant in a predetermined relationship to maintain a refrigerated or frozen condition for an extended period of time. Containers of this type can be molded from rigid polyurethane foam or other materials for shipping or transporting products such as biological and similar products which need to be maintained at 2° to 8° Centigrade or frozen. Specific constructions are shown and described.