GLUTEN FREE PASTA

Brand Owner (click to sort) Address Description
AMERICAN BEAUTY GLUTEN FREE AMERICAN ITALIAN PASTA COMPANY 2015 Spring Rd., Suite 400 Oak Brook IL 60523 Gluten-free pasta;GLUTEN FREE;
BEYOND NOODLE A-SHA REPUBLIC INC. 6F., NO.68, SEC. 5, ZHONGXIAO E. RD.XINYI DIST TAIPEI CITY 11065 Taiwan Gluten-free pasta; Noodle-based prepared meals; Noodles;NOODLE;
CREAMETTE GLUTEN FREE AMERICAN ITALIAN PASTA COMPANY 2015 Spring Rd., Suite 400 Oak Brook IL 60523 Gluten-free pasta;GLUTEN FREE;
DEPUMA'S DePuma's 268 Quinnipiac Avenue North Haven CT 06473 gluten-free pasta;
DEPUMA'S DePuma's 268 Quinnipiac Avenue North Haven CT 06473 gluten-free pasta;The mark consists of the word DEPUMA'S in stylized text with a sauce splash in the upper right, above the MA'S.;Color is not claimed as a feature of the mark.;
EASYPASTA FARMO S.p.A. F72A 12 Via Fetonte Milano 20151 Italy Gluten-free pasta; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice;The mark consists of the stylized wording EASYPASTA with EASY written in red and PASTA written in black.;Wheat-free and gluten-free pasta for the treatment of special medical and health conditions;EASY PASTA;The color(s) red and black is/are claimed as a feature of the mark.;PASTA;
GLUTEN-FREE'K Gluten Free Foods MFG 5010 Eucalyptus Ave Chino CA 91710 Gluten-free pasta;GLUTEN-FREAK;
HAPPYGRAIN Natural & Tasty 54 Freeman St Newark NJ 07105 Gluten-free pasta;HAPPY GRAIN;
IMPOSSIBLE NOODLE A-SHA REPUBLIC INC. 6F., NO.68, SEC. 5, ZHONGXIAO E. RD.XINYI DIST TAIPEI CITY 11065 Taiwan Gluten-free pasta; Noodle-based prepared meals; Noodles;
KANA ORGANICS Lehua Incorporation suite 110 5716 Corsa Ave Westlake Village CA 91362 Gluten-free pasta;The mark consists of The trademark uses any green color, font ALEO, first letter K in Kana is upper case and O in Organics is upper case also : Kana Organics.;Fruit-based organic food bars, also containing soy, beans, vegetables, cocoa, coconut, chestnuts, coffee;The color(s) Green is/are claimed as a feature of the mark.;
LA PASTA DI FRANCESCA LOVO, FRANCESCA 1 236 Bowers Street Jersey City NJ 07307 Gluten-free pasta, gluten-free egg noodles, gluten-free meals consisting primarily of pasta, gluten-free bread, and gluten-free bakery goods;The English translation of LA PASTA DI FRANCESCA in the mark is THE PASTA OF FRANCESCA;LA PASTA DI;
LEAN PASTA Impulse One 727 Maia Loop Benton AR 72019 Gluten-free pasta; Packaged meal mixes consisting primarily of pasta or rice; Pasta and noodles;The mark consists of the word Lean on top of the word Pasta with the shape of a heart to the left of the words and a fork with a noodle wrapped around the tongs of the fork.;Color is not claimed as a feature of the mark.;LEAN PASTA;
NATURE'S SUPERPOWERS PACKED IN EVERY BITE NoNo Market 140 North Broadway, B1 Irvington NY 10533 Gluten-free pasta;
NONO PASTA NoNo Market 140 North Broadway, B1 Irvington NY 10533 Gluten-free pasta;PASTA;
NONO PASTA NoNo Market 140 North Broadway, B1 Irvington NY 10533 Gluten-free pasta;PASTA;
PASTA PAZZO Michael A. DeFilippo 202 West 24th Street, Apt. 316 New York NY 10011 gluten-free pasta; prepared food kits consisting primarily of gluten-free pasta including sauces or seasoning ready for cooking and assembly as a meal; prepared packaged meals consisting primarily of gluten-free pasta;The English translation of PAZZO in the mark is crazy.;PASTA;
PASTA WITH BENEFITS NoNo Market 140 North Broadway, B1 Irvington NY 10533 Gluten-free pasta;
PREPKITCHEN GLUTEN FREE DeFilippo, Michael A. 202 West 24th Street, Apt. 316 New York NY 10011 gluten-free pasta; prepared food kits consisting primarily of gluten-free pasta including sauces or seasoning ready for cooking and assembly as a meal; prepared packaged meals consisting primarily of gluten-free pasta;PREP KITCHEN GLUTEN FREE; PREPARED KITCHEN GLUTEN FREE;GLUTEN FREE;
RONZONI SINCE 1915 GLUTEN FREE NEW WORLD PASTA COMPANY 85 Shannon Road Harrisburg PA 17112 Gluten-free pasta;The mark consists of the term RONZONI in white and light yellow in a stylized light blue and dark blue curved banner with a light yellow and dark yellow line bordering the top edge and a light yellow and dark yellow wheat stalk bordering the bottom edge. On the lower portion of the trademark, the words SINCE 1915 are reproduced in white small lettering. Immediatelly below it is represented the wording GLUTEN FREE in stylized dark blue lettering.;RONZONI SINCE NINETEEN FIFTEEN GLUTEN FREE;The color(s) White, dark yellow, light yellow, dark blue and light blue is/are claimed as a feature of the mark.;SINCE 1915 AND GLUTEN FREE;
SAPORI DIVINI Manicaretti, Inc. 5332 College Ave, Ste 200 Oakland CA 94618 Gluten-free pasta; Pasta and noodles; Pasta sauce;The English translation of Sapori Divini in the mark is Divine Flavors.;
SIMPASTA Modica, Meryl Apt. #1B 76 Irving Place New York NY 10003 Gluten-free pasta;SIM PASTA;
SKINNER GLUTEN FREE AMERICAN ITALIAN PASTA COMPANY 2015 Spring Rd., Suite 400 Oak Brook IL 60523 Gluten-free pasta;GLUTEN FREE;
STARK RAVING Stark Raving Foods 802 134th Street SW, Suite 130 Everett WA 98204 gluten free pasta;
ZEROODLE BASA ENTERPRISES INC. #1 - 25 Sims Crescent Richmond Hill, Ontario L4B1C9 Canada Gluten-free pasta; Pasta;
ZEROODLE BASA ENTERPRISES, INC. 25 Sims Crescent, Unit 1 Richmond Hill, Ontario L4B1C9 Canada Gluten-free pasta; Pasta;The mark consists of the stylized word ZEROODLE; the letter O's are interlocking; above the letter O's are two curvy lines.;Color is not claimed as a feature of the mark.;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. The present invention provides a process for the manufacture of frozen instant cooking pasta from elongated dried pasta products that substantially retains the pre-processing length of the dried pasta comprising the steps of: (i) dividing an elongated dried pasta products into one or more portions, each portion having a desired mass; (ii) loading each portion of pasta into one of a plurality of separate dosing devices; (iii) re-hydrating each portion of pasta within a dosing device; (iv) quenching the re-hydrated pasta resulting from step (iii); (v) freezing. Further embodiments are directed to the apparatus that is necessary for carrying out this process and the frozen product achieved.