NON ALCOHOLIC BEER FLAVORED BEVERAGES

Brand Owner (click to sort) Address Description
ABK DRIVE ABK Betriebsgesellschaft der Aktienbrauerei Kaufbeuren GmbH Hohe Buchleuthe 3 Kaufbeuren 87600 Germany Non-alcoholic beer flavored beverages;
CUCUMBER MICHELADA COBAS c/o Law Offices of Scott Warmuth 17700 Castleton St, Suite 168 City of Industry CA 91748 Non-alcoholic beer flavored beverages; Non-alcoholic cocktail bases; Non-alcoholic cocktail mixes; Non-alcoholic fruit juice beverages; Non-alcoholic punches; Cider, non-alcoholic; Cocktails, non-alcoholic;
FINIBEER Rhinehart, Robert R 1115 W Sunset Blvd #701 Los Angeles CA 90012 Non-alcoholic beer flavored beverages;
FISHERS FINIBEER Rhinehart, Robert R 1115 W Sunset Blvd #701 Los Angeles CA 90012 Non-alcoholic beer flavored beverages;
I'M YOUR HUCKLEBERRY Wineshark App Inc 365 Bond Street Brooklyn NY 11231 Non-alcoholic beer flavored beverages; Non-alcoholic carbonated beverages; Non-alcoholic malt beverages; Non-alcoholic water-based beverages; Non-alcoholic water-based beverages also containing, namely, drinking waters and flavored waters;
ROCKY TOP HOP Durfee Dry 1239 Elsborn Ridge Road Maryville TN 37801 Non-alcoholic beer flavored beverages; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic water-based beverages also containing herbs, herbal extracts, nootropics, amino acids; Sparkling water; Carbonated non-alcoholic drinks;
SYNTHEHOL Rhinehart, Robert R 1115 W Sunset Blvd #701 Los Angeles CA 90012 Non-alcoholic beer flavored beverages;
SYNTHOL Rhinehart, Robert R 1115 W Sunset Blvd #701 Los Angeles CA 90012 Non-alcoholic beer flavored beverages;
THE HEALTHY ALTERNATIVE TO BEER HOP WTR INC. 5630 VENICE BLVD. UNIT 660 Los Angeles CA 90019 Non-alcoholic beer flavored beverages; Non-alcoholic carbonated beverages; Non-alcoholic water-based beverages; Sparkling water;BEER;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention provides alcoholic beverages which are stabilized against the growth of microorganisms whose growth may cause deterioration of the characteristics of the alcoholic beverages. The stabilized beverages are attained by utilization of a composition which includes a nisin-producing culture and a nutritional supplement in the process of making the alcoholic beverage. The composition of this invention includes nisin at a level effective for inhibiting growth of the spoilage-causing microorganisms, particularly, hardier strains of such microorganisms that may exhibit resistance to lower levels of nisin. The composition is prepared by adding to an aqueous medium, such as wort obtained in the process of making the alcoholic beverage, a nutritional supplement of a type and in an amount that is effective for increasing the yield of nisin, adjusting the pH of the wort to about 6.5, pasteurizing and cooling, inoculating the medium with a culture of nisin-producing microorganism, and fermenting the medium with a nisin-producing culture.