ON LINE MAGAZINES CONCERNING COOKING

Brand Owner Address Description
FOOD ARTS M. SHANKEN COMMUNICATIONS, INC. 825 Eighth Ave., 33rd Floor New York NY 10019 On-line magazines concerning cooking, food and wine, culinary arts, cuisine, restaurants and fine hotels as well as menu and food trends directed to food service professionals at fine hotels and restaurants;Magazines concerning cooking, food and wine, culinary arts, cuisine, restaurants and fine hotels as well as menu and food trends directed to food service professionals at fine hotels and restaurants;[ Providing a website featuring information about cooking, food and wine, culinary arts, and restaurants directed to foodservice professionals at fine hotels and restaurants ];
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A cooking vessel is disclosed having a main cooking surface. In one aspect, the cooking vessel has an exchangeable handle, one of the handles being elongate. In another aspect, a textured cooking surface is provided on an interior the cooking vessel to retain food on the textured portion at a level different from the main cooking surface.