ORGANIC HERB PUREES

Brand Owner (click to sort) Address Description
BRINGING NATURE INDOORS SOLI ORGANIC INC. 3156 North Valley Pike Harrisonburg VA 22802 Organic herb purees; dried organic herbs; herb purees; dried herbs;Edible oils; infused oils for cooking;Fresh edible flowers; fresh herbs; fresh culinary herbs; fresh organic microgreens, fresh organic lettuce; fresh microgreens, fresh lettuce; fresh organic edible flowers; fresh organic herbs; fresh organic culinary herbs;
SOLI SOLI ORGANIC INC. 3156 North Valley Pike Harrisonburg VA 22802 Organic herb purees; dried organic herbs; herb purees; dried herbs;Edible oils; infused oils for cooking;Fresh edible flowers; fresh herbs; fresh culinary herbs; fresh organic microgreens, fresh organic lettuce; fresh microgreens, fresh lettuce; fresh organic edible flowers; fresh organic herbs; fresh organic culinary herbs;
SOLI ORGANIC SOLI ORGANIC INC. 3156 North Valley Pike Harrisonburg VA 22802 Organic herb purees; dried organic herbs;Organic edible oils; organic infused oils for cooking;ORGANIC;Fresh organic microgreens; fresh organic lettuce; fresh organic edible flowers; fresh organic herbs; fresh organic culinary herbs;
THAT'S TASTY PURE ORGANIC FLAVOR SOLI ORGANIC INC. 3156 North Valley Pike Harrisonburg VA 22802 Organic herb purees; Dried organic herbs;The mark consists of the wording THAT'S TASTY in an overall circular design with designs of leaves extending from the wording, all above the wording PURE ORGANIC FLAVOR.;THAT IS TASTY PURE ORGANIC FLAVOR;Color is not claimed as a feature of the mark.;PURE ORGANIC FLAVOR;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A scar reducing and massage emollient includes the mixing together of calendula flowers, chamomile flowers, comfrey leaf, rose petals, rosemary and rose geranium to form a herb mixture. Positioning the herb mixture in a cooking vessel and covering the herb mixture with almond oil and olive oil and heating the cooking vessel at a temperature below the boiling point of the olive and almond oils to define a heated mixture. Straining the heated mixture through cheesecloth to define a strained oil. Melting beeswax and mixing it with shea butter, lavender oil, Ylang Ylang oil, Aloe vera gel, jojoba oil, wheat germ oil, evening primrose oil and the strained oil to define an emollient. Positioning the emollient in at least one container.