OUTDOOR GAS CHARCOAL GRILLS

Brand Owner (click to sort) Address Description
BLACK SMITH Rankam (China) Manufacturing Co., Ltd 18F New Lee Wah Centre 88 Tokwawan Road KOWLOON Hong Kong OUTDOOR GAS AND CHARCOAL GRILLS, SMOKERS, AND FISH AND TURKEY DEEP FRYERS;
CLASSIC 55 Rankam (China) Manufacturing Co., Ltd. 18F New Lee Wah Centre 88 Tokwawan Road KOWLOON Hong Kong Outdoor gas and charcoal grills; grill accessories, namely, charcoal starters, namely, containers for starting charcoal briquettes, wood chip boxes, grill covers, and grill warming trays;Barbeque tools and accessories, namely, forks, turners, spatulas, tongs, mitts, skewers, rib racks, burger press, grill brushes, and grill baskets;CLASSIC;
GRILL CENTRAL Rankam (China) Manufacturing Company Ltd. 18/F New Lee Wah Centre KOWLOON Hong Kong OUTDOOR GAS AND CHARCOAL GRILLS, GAS DEEP FAT TURKEY FRYERS, AND GAS AND CHARCOAL CAMPING STOVES;GRILL;
GRILL SMITH Rankam (China) Manufacturing Co., Ltd. 18F New Lee Wah Centre 88 Tokwawan Road KOWLOON Hong Kong OUTDOOR GAS AND CHARCOAL GRILLS AND FISH AND DEEP TURKEY FRYERS;GRILL;
GRILL SMITH ELITE Rankam (China) Manufacturing Co., Ltd. 18F New Lee Wah Centre 88 Tokwawan Road KOWLOON Hong Kong OUTDOOR GAS AND CHARCOAL GRILLS AND FISH AND DEEP TURKEY FRYERS;BARBEQUE TOOLS AND ACCESSORIES;
KAJUN KITCHEN Rankam (China) Manufacturing Co., Ltd. 18F New Lee Wah Centre 88 Tokwawan Road KOWLOON Hong Kong OUTDOOR GAS AND CHARCOAL GRILLS AND GAS DEEP FAT FISH AND TURKEY FRYERS;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. An outdoor cooking machine including a combination of horizontal and vertical smoker/grills. A vertical smoker/grill is connected to a horizontal smoker/grill by a tube with a damper. A variety of outdoor cooking techniques are provided, singly or in combination, by the outdoor cooking machine. Among these cooking techniques are: cold/slow smoking, hot smoking, steaming, double boiling, deep frying, stewing, food warming, spit/rotisserie cooking, conventional grilling, baking, an open firepit function, an outdoor fireplace function, and a tabletop function. Some cooking techniques use a single fire while others combine multiple fires from one or more smoker/grills to enhance and/or change cooking options.