PET SNACKS

Brand Owner (click to sort) Address Description
CENO Shanghai CENO New Material Technology Co., Ltd. 2800 Wanyuan Road, China Pet snacks, namely, edible pet treats; pet rabbit food; powder of polygonum viviparum for pet cat, namely, mixes for making edible pet treats; pet food; beverages for pets; pet bedding, namely, cellulose for use as animal bedding, paper for use as animal bedding, and chopped straw for animal bedding; sanded paper being litter for pets; aromatic sand for use as litter for pets; animal foodstuffs; dog biscuits;
CENO Shanghai Fluffydiary Pet Supplies Co., Ltd. 2800 Wanyuan Road, Minhang District Shanghai China Pet snacks, namely, edible pet treats; pet rabbit food; powder of polygonum viviparum for pet cat, namely, mixes for making edible pet treats; pet food; beverages for pets; pet bedding, namely, cellulose for use as animal bedding, paper for use as animal bedding, and chopped straw for animal bedding; sanded paper being litter for pets; aromatic sand for use as litter for pets; animal foodstuffs; dog biscuits;
HOMERUN HOT DOGS NABISCO BRANDS COMPANY 1105 North Market Street, Suite 803 Wilmington DE 19801 Pet snacks;
POCKETS NABISCO BRANDS COMPANY 1105 North Market Street, Suite 803 Wilmington DE 19801 Pet snacks;
PURITY BENEFITS PURITY ORGANIC 1625 Bush Street, Suite 3 San Francisco CA 94109 pet snacks; pet food; tinctures for pets; calming sprays for pets;
PURITY FARMS PURITY ORGANIC 1625 Bush Street, Suite 3 San Francisco CA 94109 pet snacks, pet food, tinctures for pets;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. Novel, edible, pressure molded proteinaceous wafer, waffle, inclusion ingredient, and cookie food products are derived utilizing an engineered batter formulation of proteinaceous materials, water, oils/fats, flavors, and select percentages of carbohydrates. The batter has a specific mass balance ratio that allows the wafers to be consistently manufactured on process equipment that was designed for carbohydrate wafer, waffle, or cookie processing. The novel engineered mass balance-based protein formulation provides a batter that can be pumped, utilizes standard steam port pressure relief systems, and results in a final food product that has marketable organoleptic qualities as a component in fabricated protein bars/snacks, confections, as an inclusion in other foods, or as an independent snack food, frozen breakfast food, cookie, or cone product.