PLANT BASED INGREDIENTS USE

Brand	Owner (click to sort)	Address	Description
APPETEX	MOTIF FOODWORKS, INC.	27 Drydock Avenue, 2nd Floor Boston MA 02210	Plant-based ingredients for use in meat and dairy substitutes, namely, proteins, carbohydrates, and hydrogels for use in the food industry; plant-based ingredients to provide meat-like texture and chewiness in meat substitutes, namely, proteins, carbohydrates, and hydrogels for use in the food industry; plant-based ingredients to provide dairy-like texture and consistency in dairy substitutes, namely, proteins, carbohydrates, and hydrogels for use in the food industry;
CII	Cereal Ingredients, Inc.	4720 South 13th Street Leavenworth KS 66048	Plant-based ingredients for use in the manufacture of commercial food products to enhance the flavor, appearance, nutritional value, or texture of food products, namely, food particles, crisps, clusters, texturized plant proteins, and food coatings;The mark consists of a stylized leaf design to the left of CII in upper-case letters.;Color is not claimed as a feature of the mark.;
PLANTARIS	Alliance Pulse Processors Inc.	6200 E. Primrose Green Drive Regina, Saskatchewan S4V3L7 Canada	Plant-based ingredients for use the manufacture of foods and beverages; Food protein as a raw material for manufacturing foods and beverages; plant proteins as a raw material for manufacturing foods and beverages; plant proteins in powder form for industrial purposes; protein from pulses as an ingredient for use in manufacturing foods and beverages;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

Described is an improved emulsifier system containing polyglycerol ester, monoglyceride and lecithin suitable for use in making dehydrated starch ingredients. Also disclosed are a process for making the dehydrated ingredients using the improved emulsifier systems, doughs made using the dehydrated ingredients and the process for making those doughs, and food products containing the dehydrated ingredients.