PROCESSED CEREALS STARCHES

Brand Owner (click to sort) Address Description
DIOSNA Diosna Dierks & Söhne GmbH Am Tie 23 49086 Osnabrück Germany Processed cereals and starches for foodstuffs; biscuits made from processed cereals; baking preparations, namely, baking powder and baking soda; yeast; semi-prepared dough for manufacturing bread and baked goods;The mark consists of the word, Diosna in blue stylized letters inside of two blue and white overlapping triangular shapes with rounded corners.;Measuring buckets; filling level detecting and monitoring instruments, level indicators and electrical controllers; metering apparatus for kneading, blending and mixing machines and for kneading installations; regulating and control apparatus and data processing equipment for kneading, blending and mixing machines and for kneading installations; measuring probes, namely, gravimetric and volumetric measuring instruments, and viscosity measuring instruments; electric and electronic measuring and control apparatus for measuring, testing and checking the temperature, pressure, quantity, volume, weight, viscosity, and concentration of solids and liquids;Conveyors; industrial robots, pumps for machines; dough kneading machines; kneading installations composed primarily of dough kneading machines, mechanical feeding apparatus, mechanical emptying apparatus, transport belts, transport rails, and containers, for commercial use; dough resting machines; stirring and beating machines for dough; dough hoists; mixing machines; blending machines; coating machines; fluid bed machines in the nature of industrial fluidized bed reactors; granulator machines; machines for food manufacturing, namely, mixers, blenders, coating machines, pumps, fermenters; machines for manufacturing pharmaceutical products, namely, mixers, coating machines, pumps; machines for manufacturing chemical products, namely, mixers, coating machines, pumps; bakery machines for food production other than for cooking and baking, namely, mixers, dough resting machines, coating machines, pumps, fermenters; mechanical feeding apparatus, mechanical emptying apparatus and conveyors for the aforesaid installations; parts and fittings for all the aforesaid goods, included in this class;The color(s) light blue (ral:5017) and white is/are claimed as a feature of the mark.;Drying installations, namely, industrial bed, microwave and rotating dryers used for air drying components in the chemical and pharmaceutical industries; fluid bed dryers for use in commercial baking and for use in the pharmaceutical industry; microwave dryers for use in commercial baking and for use in the pharmaceutical industry; refrigeration equipment, namely, refrigerating machines; parts and fittings for all the aforesaid goods, included in this class; water filters for industrial and household use;
DIOSNA ISERNHÄGER DOUGHEXPERTS Diosna Dierks & Söhne GmbH Am Tie 23 49086 Osnabrück Germany Processed cereals and starches for foodstuffs; biscuits made from processed cereals; baking preparations, namely, baking powder and baking soda; yeast; semi-prepared dough for manufacturing bread and baked goods;The mark consists of the word Diosna in blue stylized letters inside of two blue and white overlapping triangular shapes with rounded corners. To the right of the word Diosna and the triangular shapes design appears the word ISERNHÄGER in black stylized letters underneath a stylized design of an incomplete circle composed of a black circular bar of increasing width and a red quadrilateral shape. Underneath both words appears the wording DoughExperts in white letters inside of a blue rectangle.;Measuring buckets; filling level detecting and monitoring instruments, level indicators and electrical controllers; metering apparatus for kneading, blending and mixing machines and for kneading installations; regulating and control apparatus and data processing equipment for kneading, blending and mixing machines and for kneading installations; measuring probes, namely, gravimetric and volumetric measuring instruments, and viscosity measuring instruments; electric and electronic measuring and control apparatus for measuring, testing and checking the temperature, pressure, quantity, volume, weight, viscosity, and concentration of solids and liquids;Conveyors; industrial robots, pumps for machines; dough kneading machines; kneading installations composed primarily of dough kneading machines, mechanical feeding apparatus, mechanical emptying apparatus, transport belts, transport rails, and containers, for commercial use; stirring and beating machines for dough; dough hoists; mixing machines; blending machines; coating machines; granulator machines; machines for food production, namely, mixers, blenders, coating machines, pumps, fermenters; machines for manufacturing pharmaceutical products, namely, mixers, coating machines, pumps; machines for manufacturing chemical products, namely, mixers, coating machines, pumps; bakery machines for food production, other than for cooking and baking, namely, mixers, dough resting machines, coating machines, pumps, fermenters; mechanical feeding apparatus, mechanical emptying apparatus and conveyors for the aforesaid installations; installations consisting mainly of stirring and beating machines for dough; fluid bed drying apparatus in the nature of industrial fluidized bed reactors; parts and fittings for all the aforesaid goods, included in this class;The colors blue, red, black and white are claimed as a feature of the mark.;Drying installations, namely, industrial bed, microwave and rotating dryers used for air drying components in the chemical and pharmaceutical industries; fluid bed dryers for use in commercial baking and for use in the pharmaceutical industry; microwave dryers for use in commercial baking and for use in the pharmaceutical industry; refrigeration equipment, namely, refrigerating machines; cooking, heating and refrigerating apparatus and equipment for treatment of foodstuffs and beverages, namely, cooking ovens and refrigerators; water filters for industrial and household use; dough resting machines in the nature of heating, cooling and humidity controlling units; machines for bakeries for food production for cooking and baking, namely, cooking ovens; parts and fittings for all the aforesaid goods, included in this class;DOUGH EXPERTS;
DIOSNA LINXIS GROUP Diosna Dierks & Söhne GmbH Am Tie 23 49086 Osnabrück Germany Processed cereals and starches for foodstuffs, and goods made therefrom, namely, bread, biscuits, noodles, pasta, flours and cakes, each made from processed cereals, cereal bars; bakery products and yeast; pre-dough in the nature of sourdough and starter dough for preparing doughs for manufacturing bread and baked goods;The mark consists of the wording DIOSNA in a dark gray font with the wording LINXIS GROUP below in a smaller dark gray font with the wording LINXIS in bold. The wording is surrounded by the design of two overlapping triangles with rounded corners that are outlined in light blue and with a white center. The inner triangle has smaller light blue triangles inside each corner. To the left of the overlapping triangle design is an angled vertical semi-circle arc formed by twelve small light gray circles.;metering apparatus for kneading and mixing machines and for kneading installations, namely, pH meters, temperature meters not for medical use; regulating and control apparatus, namely, electronic control systems for machines and data processing equipment for kneading and mixing machines and for kneading installations; measuring probes, namely, gravimetric and volumetric measuring instruments, and viscosity measuring instruments;conveyors, namely, belt conveyors; industrial robots, pumps for machines; dough kneading machines for the food and bakery processing industries; kneading installations composed primarily of dough kneading machines, mechanical feeding apparatus, mechanical emptying apparatus, transport belts, transport rails and containers, for industrial purposes; dough stirring and beating machines for industrial purposes; dough kneading machines for industrial purposes; mixing machines; coating machines, namely, pharmaceutical production and laboratory machines for producing coated tables for use in the pharmaceutical industry; granulators, namely, high-shear granulating machines for chemical, pharmaceutical and food processing; machines for manufacturing foodstuffs, namely, dough mixing machines, dough and bread macerators; machines for manufacturing pharmaceuticals, namely, coating machines, high-shear granulators, fluid-bed machines, pharmaceutical production machines for producing granules and capsules, coated tablets and dry mixtures and pellets; machines for manufacturing chemicals, namely, coating machines, high-shear granulators, fluid-bed machines, pharmaceutical production machines for producing granules and capsules, coated tables and dry mixtures and pellets; bakery machines being machines for manufacturing foodstuffs, other than for cooking and baking, namely, mixing machines, dough resting machines, dough fermentation machines; mechanical dough feeding apparatus, mechanical dough emptying apparatus, and conveyors for the aforesaid installations, namely, belt conveyors, all the aforesaid goods for use in the industrial production of baking dough; structural parts and replacement parts for all the aforesaid goods, included in this class;The color(s) light blue, white, light gray and dark gray is/are claimed as a feature of the mark.;Drying installations, namely, fluid-bed, double-jacket single pot vacuum dryers, microwave and rotating dryers used for air drying components in the chemical and pharmaceutical industries; fluidized bed dryers and microwave dryers for use in commercial baking and for use in the pharmaceutical industry; refrigerating apparatus, namely, refrigerating machines; scalding machines, namely, food boiling machines; apparatus and equipment for cooking, heating and refrigerating foodstuffs and beverages, namely, baking ovens, industrial ovens, and refrigerators; water filters for industrial and household use; machines for bakeries being machines for manufacturing foodstuffs for cooking and baking, namely, baking ovens; bakery machines being machines for manufacturing foodstuffs for cooking and baking, namely, bread baking machines; structural parts and replacement parts for all the aforesaid goods, included in this class;GROUP;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. The present invention provides a method of stabilizing immunoglobulins in a solution having a pH below 4 by adding cereals or hydrolysed cereal products in an amount sufficient to prevent degradation. The present invention also provides a health drink or sports drink comprising immunoglobulins in a solution having a pH of 2.7-3.8 containing cereals or hydrolysed cereal products in an amount sufficient to prevent degradation of the immunoglobulins.