PROCESSED FISH PRODUCTS

Brand Owner (click to sort) Address Description
LOXY POPS PENSLER, Leonard 6615 Palomino Street Springfield VA 22150 processed fish products; smoked fish products; smoked salmon products; and processed salmon products;
PACKED UNDER FEDERAL INSPECTION DEPARTMENT OF COMMERCE UNITED STATES OF AMERICA National Marine Fisheries Service U.S. Department of Commerce 1401 Constitution Ave, NW Washington DC 20230 processed fish products;The certification mark, as used by applicants for inspection, certifies that a processed fish product has been packed under inspection to assure compliance with the requirements for wholesomeness established for the product and of sanitation established for the preparation and processing operations, and has been certified as meeting the requirements of such grade, quality or classification.;
PACKED UNDER FEDERAL INSPECTION U.S. DEPARTMENT OF COMMERCE National Marine Fisheries Service U.S. Department of Commerce 1401 Constitution Ave, NW Washington DC 20230 processed fish products;This certification mark, as used by applicants for inspection, certifies that a processed fish product has been packed under inspection to assure compliance with the requirements for wholesomeness established for the product and of sanitation established for the preparation and processing operations, and has been certified as meeteing the requirements of such grade, quality or classification.;
SEAVALLEY HANDLED WITH PRIDE PRODUCER'S SEAFOOD, INC. 1995 EMBARCADERO OAKLAND CA 946065299 PROCESSED FISH PRODUCTS;SEA VALLEY HANDLED WITH PRIDE;
U.S. GRADE A National Marine Fisheries Service U.S. Department of Commerce 1401 Constitution Ave, NW Washington DC 20230 processed fish products;This certification mark, as used by applicants for inspection, certifies that a processed fish product has been packed under inspection to assure compliance with the requirements for wholesomeness established for the product and of sanitation established for the preparation and processing operations, and has been certified by an inspector as meeting the requirements of such grade, quality or classification.;
U.S. GRADE A National Marine Fisheries Service U.S. Department of Commcerce 1401 CONSTITUTION AVENUE, N. W. ROOM 4835 Washington DC 20230 processed fish products;This certification mark, as used by applicants for inspection, certifies that a processed fish product has been packed under inspection to assure compliance with the requirements for wholesomeness established for the product and of sanitation established for the preparation and processing operations, and has been certified by an inspector as meeting the requirements of such grade, quality or classification.;
VITA CLASSIC VITA FOOD PRODUCTS, INC. 2222 W. Lake St. Chicago IL 60612 PROCESSED FISH PRODUCTS, NAMELY. FISH FILLETS AND FROZEN FISH;CLASSIC;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A fish bait system includes a fish compartment and a filter compartment for maintaining bait fish in a healthy condition for prolonged periods prior to use. The fish bait system allows water to be pumped from the fish compartment through a filter having a standard non-woven reusable media whereby the filtered water is returned through an air infuser to the fish compartment. The infuser is mounted on the wall separating the fish and filter compartments and saturates the filtered water with oxygen to insure the fish are provided with an adequate oxygen supply. The removable filter media can be easily extracted from the filter housing, rinsed or replaced and returned to the filter in a quick and efficient manner.