READY EAT PREPARED MEALS CONSISTING PRIMARILY

Brand Owner (click to sort) Address Description
ADVANCED FOOD SYSTEM Diversified Foodservice Manufacturing (DFM) 4305 Lynburn Drive Tucker GA 30084 Ready-to-eat prepared meals consisting primarily of meat, fish, poultry, and vegetables;FOOD SYSTEM;
BIG BEYOND TASTE Roderick Jiang 1060 Valewood Trail Victoria, BC V8X5G7 Canada ready-to-eat prepared meals consisting primarily of meat and rice in curry paste;
DELI FRESH CAFÉ A NEW LEAF IN FRESH FOOD Arlington Services, Inc. 300 Delaware Avenue Wilmington DE 19801 Ready-to-eat prepared meals consisting primarily of pasta or rice; Pre-packaged food combinations consisting primarily of bread, crackers and/or cookies;The mark consists of a shaded rectangle having a vine intertwined in the wording DELI FRESH CAFE with the phrase A NEW LEAF IN FRESH FOOD directly below and to the left of the wording DELI FRESH CAFE. At the center of the vine is a tomato with heads of lettuce at the ends of the vine.;Ready-to-eat prepared meals consisting primarily of meat, fish, poultry or vegetables; Pre-packaged food combinations consisting primarily of cheese, meat, processed fruits and/or processed vegetables;Color is not claimed as a feature of the mark.;DELI FRESH;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. The present invention relates to methods for preparing red ginseng and puffed snack enriched with red ginseng, from raw ginseng or white ginseng, using an extrusion process. The red ginseng and red ginseng powder prepared according to the present invention can be produced at larger amounts within a shorter time period than those of the conventional method for preparing red ginseng. In addition, since the red ginseng and red ginseng powder of the present invention need not to be subjected to an additional powdering step, they may be directly used as a raw material of secondary processed red ginseng products. Furthermore, as the directly puffed snack and indirectly puffed pellet prepared according to the method of present invention contain a high concentration of red ginseng, they may be used for light meals and cocktail appetizers while providing a health promotion effect.