SAUCES USED IN PREPARATION

Brand Owner (click to sort) Address Description
MCC MCC FOODS AMERICA, INC. 1600 W. Redondo Beach Blvd., Suite 207 Gardena CA 90247 SAUCES USED IN THE PREPARATION OF FOOD PRIOR TO CONSUMPTION, PILAF, AND MACARONI AU GRATIN;SOUPS, SARDINES, FROZEN SEAFOOD, AND SEAFOOD CROQUETTES;
RICE ROAD MCC SHOKUHIN KABUSHIKI KAISHA 4-18, KARUMO-DORI 5-CHOME NAGATA-KU, KOBE 653-0032 Japan SAUCES USED IN THE PREPARATION OF FOOD PRIOR TO CONSUMPTION [, AND PILAF];The drawing is amended to appear as follows: RICE ROAD and a standard character claim is inserted.;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. Preparation of a fat phase suited for the preparation of food compositions which contain liquid or solid particles stably dispersed in the fat phase, which preparation comprises mixing 0.25-20 wt. % of a structuring triglyceride fat A with 0-19.75 wt. % of a triglyceride fat C and admixing a vegetable oil up to 100%, which fat A is characterized in that the fat is non-hydrogenated and that