SEMI SWEET CHOCOLATE

Brand Owner (click to sort) Address Description
H HERSHEY FOODS CORPORATION 100 CRYSTAL A DRIVE HERSHEY PA 17033 SEMI-SWEET CHOCOLATE, COCOA, SWEET CHOCOLATE, MILK CHOCOLATE, BOTH WITH AND WITHOUT NUTS OR CEREALS, [ CHOCOLATE COATINGS, CHOCOLATE LIQUORS, ] MILK CHOCOLATE FUDGE TOPPING, [ BUTTERSCOTCH COATING, ] INSTANT COCOA MIXES, [ COCOA BUTTER, ] CHOCOLATE FLAVORED SYRUPS, CANDY, [ MILK CHOCOLATE COVERED ALMOND MARSHMALLOW CUPS AND MILK CHOCOLATE COVERED NUTROLLS, ] MILK CHOCOLATE COATED PEANUT BUTTER CUPS, [ BUTTERSCOTCH COATED PEANUT BUTTER CUPS, ] ALIMENTARY PASTES, [ GRATED CHEESE, ] AND SPAGHETTI SAUCES;
THE TRUFFLE EXPERIENCE HANDMADE TRUFFLES SPINA, ANTHONY JR. c/o Naranjo & Associates P.C. 746 Merrick Road Baldwin NY 11510 Semi-sweet chocolate, milk chocolate, bittersweet chocolate, caramel chocolate, white chocolate, cocoa; artificial flavorings, namely cherry, raspberry, orange, coffee, cinnamon for non-nutritional purposes;TRUFFLE and HANDMADE TRUFFLES;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. A process for manufacturing milk chocolate products containing a higher than normal water content by preparing a dark chocolate containing up to 30% by weight of water, adding a milk powder suspension optionally together with seed crystals of cocoa butter or cocoa butter equivalent, and mixing under low shear. The invention also relates to high water content milk chocolate products, methods of preparing a chocolate coated ice cream article with such products and to the resulting chocolate coated ice cream articles.