SNACK FOOD PRODUCT

Brand Owner (click to sort) Address Description
DAVID'S ORIGINAL BAGEL CHIPS A CHIP OFF THE OLD BAGEL DAVID'S ORIGINAL BAGEL CHIPS, INC. 480 GEARY ST. SAN FRANCISCO CA 94102 SNACK FOOD PRODUCT;
EMPEROR NORTON BIMBO BAKERIES USA, INC. 255 Business Center Drive Horsham PA 19044 Snack Food Product of a Toasted Sourdough in Wafer Form;The name Emperor Norton is fictitious.;
EMPEROR NORTON 1853 ORIGINAL BIMBO BAKERIES USA, INC. 255 Business Center Drive Horsham PA 19044 Snack Food Product of a Toasted Sourdough in Wafer Form;The portrait and name shown in the drawing is of a character by the name of Emperor Norton who lived at the turn of the century in San Francisco. No one presently bears the title Emperor Norton.;1853 and Original form part of the mark, but are disclaimed apart from the mark as shown.;
EMPEROR NORTON 1853 ORIGINAL HOMESTEAD SNACKS INC. SUITE 410 224 CALIFORNIA ST. SAN FRANCISCO CA 94111 Snack Food Product of a Toasted Sourdough in Wafer Form;The portrait and name shown in the drawing is of a character by the name of Emperor Norton who lived at the turn of the century in San Francisco. No one presently bears the title Emperor Norton.;1853 and Original form part of the mark, but are disclaimed apart from the mark as shown.;
GIBBY'S CANDY BAR Coconut Dream Bar, Inc. Mary Ruth Gibson, President 2600 Hub Drive North, Apt. 522-B Independence MO 64055 snack food product, namely, a candy bar;CANDY BAR;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A method for making a granola or snack-food product comprises (a) mixing ingredients for said granola or snack-food product with liquid binder to obtain a formable mixture, wherein the mixing is carried out at elevated temperature and the binder is liquid at elevated temperature and the binder sets when cooled to room temperature; (b) forming the mixture into product precursor, wherein the forming is carried out at elevated temperature and whilst the binder is still liquid; and (c) cooling the precursor to set the binder, thereby obtaining the snack-food product. Apparatus for making the product is also described as is the product obtained thereby.