SOY BEAN BASED CHEESE SUBSTITUTE

Brand	Owner (click to sort)	Address	Description
AMERICAN SOY	American Soy Products, Inc.	1474 North Woodland Drive Saline MI 48176	SOY BEAN BASED CHEESE SUBSTITUTE, TOFU, PROCESSED SOYBEANS, YOGURT; MISO, NAMELY, SOY BEAN BASED SOUPS; NATTO, NAMELY, FERMENTED SOY BEANS; GRAIN BASED FOOD BEVERAGES; SOY BASED FOOD BEVERAGE USED AS A MILK SUBSTITUTE;
SOYA KAAS	PANOS BRANDS	Suite 204 160 Pehle Ave., Park 80 East Saddle Brook NJ 07663	SOY BEAN BASED CHEESE SUBSTITUTE;THE ENGLISH TRANSLATION OF THE WORD KAAS IN THE MARK IS CHEESE.;
SOYA KAAS	PANOS BRANDS	Suite 204 160 Pehle Ave., Park 80 East Saddle Brook NJ 07663	soy bean based cheese substitute;The English translation of the word KAAS in the mark is cheese.;The English translation of the word SOYA in the mark is soy.;
	Where the owner name is not linked, that owner no longer owns the brand

Technical Examples

The present invention is directed to nutritionally superior cheese products and their methods of manufacture. More particularly, this invention is directed to the manufacture of nutritionally superior cheese products having at least two phases wherein at least one phase is cheese (e.g., process cheese, uncured natural cheese, cured natural cheese, and the like) and at least one phase is a second edible phase (e.g., a cheese different from the first phase, vegetables, meats, mixtures of vegetables and meats, fruit, nuts, and the like). The nutritionally superior cheese products of the present invention are prepared by co-extruding the two or more phases such that the use of adhesives or heat to bind the at least two phases is not required. Nutritional supplements (e.g., vitamins, calcium, minerals, and the like) can be incorporated into one or more of the at least two phases.