TORTILLA SHELLS

Brand Owner (click to sort) Address Description
"EL POPOCATEPETL" El Popocatepetl Industries, Inc. 1854 W. 21st St. Chicago IL 60608 Tortilla Shells;Popocatepetl translated into English means The Smoking Mountain.;
DUTCH FARMS DUTCH FARMS, INC. 700 E. 107th Street Chicago IL 60628 tortilla shells, tortilla chips, salsa and burritos;
EL PARAISO MARQUEZ & MARQUEZ FOOD PRODUCTS, INC. 10300 Alantic Avenue Southgate CA 90280 Tortilla shells;The mark consists of Sipiling does not signify color, mark is two concentric circles with the words El Paraiso written in stylized lettering on the inner circle..;
FIESTA CAMPESINA ¡QUE RICO SABE! INTERNATIONAL GROUP, INC. 1007 E. Spring St. Titusville PA 16354 Tortilla shells; Tortillas; Frozen sauce for seasoning purposes, namely, sofrito;The mark consists of a banner containing the text Fiesta with a hat dotting the I, and the text campesina. Fiesta, campesina, and the hat are outlined. The banner is partially outlined on three sides, with no outlining on the top side. Appearing below the banner is the text Que Rico Sabe surrounded on either side by exclamation marks.;Vegetables, instant frozen; Vegetables, namely, frozen yucca;Color is not claimed as a feature of the mark.;The English translation of Fiesta Campesina and !Que Rico Sabe! in the mark is Country party and How delicious it tastes!.;
HACIENDAS DE ORO EL SABOR TRADICIONAL DUTCH FARMS, INC. 700 E. 107th Street Chicago IL 60628 Tortilla shells;Cheese, bacon, eggs and cream;
JUANITA'S BRAND Dominguez Family Enterprises 2885 Van Horn Dr. Hood River OR 97031 tortilla shells, tortilla chips, taco shells, tortillas, masas, Mexican pastries, Mexican candy, spices, vegetable-based snack foods;The mark consists of the words JUANITA'S BRAND along with the design of a Spanish female, wearing a sombrero riding a donkey paused alongside a cactus.;fried pork rinds;Color is not claimed as a feature of the mark.;
MARDO'S Mexican Foods, Inc. 661 S. 38th St. Fargo ND 58103 TORTILLA SHELLS, FLOUR TORTILLA SHELLS, TACO SEASONING AND NACHO CHIPS;THE DESIGN OF THE FOOD ITEMS;
MARDO'S Mexican Foods, Inc. 661 S. 38th St. Fargo ND 58103 tortilla shells, flour tortilla shells, taco seasoning and nacho chips;MARDOS;The drawing is lined for the colors red and yellow.;
MEXI-CONE SUPER PRINTER II OF HAWAII, INC. 720 Iwilei Road, Box 38, Room 302-303 Honolulu HI 96817 TORTILLA SHELLS;MEXICAN CONE;
MEXICAN CREATIONS SARGENTO FOODS INC. One Persnickety Place Plymouth WI 53703 tortilla shells, sauces, and salsas;cheese;MEXICAN;
MILPA REAL CENTRAL IMPULSORA, S. A. de C. V. Prolongacion Paseo de la Reforma Delegacion Alvaro Obregon 01210,D.F Mexico tortilla shells, corn cake and bakery goods;MILPA;The English translation of MILPA and REAL means cornfield and real or actual.;
MILPA REAL GRUPO BIMBO, S.A. B. DE C.V. Prolongacion Paseo De La Reforma No. 1000, Col. Pena Blanca Santa Fe Mexico City 01210 Mexico Tortilla shells, tortillas, corn cakes and bakery goods;The English translation of the Spanish wording MILPA REAL is ROYAL CORNFIELD.;
PABLO MENDEZ Gourmet Foods, Inc. 2910 E. Harcourt St Rancho Dominguez CA 90221 Tortilla Shells;Pablo Mendez is not the name of a living individual.;
QUESOTILLA STUFFED CRUST TORTILLA Clark, Emory J PO Box 1053 PO Box 1053 Airway Heights WA 99001 Tortilla shells; Tortillas;STUFFED CRUST TORTILLA;
TABLE-STYLE TYSON FOODS, INC. 2200 Don Tyson Parkway Springdale AR 72762 TORTILLA SHELLS;
VEDGEE EASY FOODS, INC. 5900 NW 97th Ave # 15 Doral FL 33178 Tortilla shells; Tortillas;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. Systems, methods, and associated devices for casingless production of food products include: (a) providing a series of shells, the shells having sufficient structural rigidity to define an enclosed cavity space of predetermined substantially constant size and shape; (b) injecting a quantity of flowable food emulsion into the shells in serial order; (c) moving the shells forward along a predetermined travel path with the emulsion in the enclosed cavities; (d) exposing the emulsion in the shells to predetermined processing conditions that alter the emulsion held in the respective shells to a non-flowable edible food product having the molded shape of their respective shell cavities; and then (e) releasing the non-flowable food products from their respective shells.