TORTILLAS CREPES

Brand Owner (click to sort) Address Description
THE WORLD'S HEALTHIEST TORTILLA Tumaro's Inc. 5300 Santa Monica Boulevard Los Angeles CA 90029 tortillas and crepes;THE WORLDS HEALTHIEST TORILLA;THE WORLDS HEALTHIEST TORILLA;TORTILLA;
TUMARO'S GOURMET TORTILLAS -- AMERICA'SFAVORITE UNITED NATURAL FOODS, INC. 313 Iron Horse Way Providence RI 02908 tortillas and crepes;TUMAROS GOURMET TORTILLAS AMERICAS FAVORITE;GOURMET TORTILLAS- - AMERICA'S FAVORITE;
TUMARO'S GOURMET TORTILLAS -- AMERICA'SFAVORITE Tumaro's, Inc. 5300 Santa Monica Boulevard Los Angeles CA 90029 tortillas and crepes;TUMAROS GOURMET TORTILLAS AMERICAS FAVORITE;GOURMET TORTILLAS- - AMERICA'S FAVORITE;
TUMARO'S GOURMET TORTILLAS AMERICA'S FAVORITE GOURMET TORTILLAS BLUE MARBLE BRANDS 313 Iron Horse Way Providence RI 02908 Tortillas and crepes;TUMAROS GOURMET TORTILLAS AMERICAS FAVORITE GOURMET TORTILLAS;GOURMET TORTILLAS AMERICA'S FAVORITE GOURMET TORTILLAS;
TUMARO'S THE GOURMET TORTILLA UNITED NATURAL FOODS, INC. 313 Iron Horse Way Providence RI 02908 tortillas and crepes;GOURMET TORTILLA;
TUMARO'S THE ORIGINAL GOURMET TORTILLA Tumaro's Inc. 5300 Santa Monica Boulevard Los Angeles CA 90029 tortillas and crepes;TUMAROS THE ORIGNAL GOURMET TORTILLA;
WRAPP-AROUND UNITED NATURAL FOODS, INC. 313 Iron Horse Way Providence RI 02908 tortillas and crepes;
WRAPP-AROUNDS UNITED NATURAL FOODS, INC. 313 Iron Horse Way Providence RI 02908 Tortillas and crepes;WRAP-AROUNDS;
WRAPPS Tumaro's Inc. 5300 Santa Monica Boulevard Los Angeles CA 90029 tortillas and crepes;
WRAPSS THE GOURMET TORTILLA Tumaro's Inc. 5300 Santa Monica Boulevard Los Angeles CA 90029 tortillas and crepes;
 

Where the owner name is not linked, that owner no longer owns the brand

   
Technical Examples
  1. A process for the production of fresh masa, nixtamalized flour and derived products. The invention is a new process for production of corn masa (dough) to be used in the production of tortillas, fried or baked tortilla chips, tostadas, or corn chips. The new process produces masa directly from raw materials without the traditional cooking and steeping steps. It utilizes a series of processing steps including milling, blending, hydration, cooking and continuous cooling to stop gelatinization. The new process uses very little water and emits no waste water.