UNCOOKED RICE

Brand Owner (click to sort) Address Description
ELEPHANT BRAND Gia Dong Food, Inc. 1609 New York Avenue Arlington TX 76010 uncooked rice;
ENJOY Golden Star Trading, Inc. 1483 West Via Plata Street Long Beach CA 90810 Uncooked rice;
G. D. T. B&K MARKET CORPORATION 1609 NEW YORK AVENUE ARLINGTON TX 76010 uncooked rice;
GRAINS OF TRUTH PURITY TESTED TILDA LIMITED Coldharbour Lane Rainham, Essex RM13 9YQ United Kingdom Uncooked rice;The mark consists of a hand print design surrounding the words GRAINS OF TRUTH PURITY TESTED.;Color is not claimed as a feature of the mark.;
OFI Oriental Foods Incorporated 3121 W. Olympic Blvd. Los Angeles CA 90006 Uncooked Rice;The mark consists of the stylized letters OFI on a dark circular background.;
PREMIER NATURAL PREMIER SUPPLEMENTS CORP. 1421 N. Venetian Way Miami FL 33139 uncooked rice;
PROSPERITY BRAND B&K MARKET CORPORATION 1609 NEW YORK AVENUE ARLINGTON TX 76010 uncooked rice;BRAND;
RALSTON FAMILY FARMS Arkansas River Valley Farms Limited Partnership 497 McLaren Loop Atkins AR 72823 Uncooked rice;The mark consists of an outline of the State of Arkansas upon which is featured a stylized river, rice field, and sun rays, with the wording RALSTON above and the wording FAMILY FARMS below, the wording arranged along a circumference of a circle formed with a rice stalk extending between the two sets of wording on either side of the circle.;Color is not claimed as a feature of the mark.;FAMILY FARMS;
RICE CHIPS American Rice, Inc. 2777 Allen Parkway Suite 1600 Houston TX 77019 Uncooked Rice;The drawing is lined for the colors red, blue and yellow.;
RICE CHIPS BLUE RIBBON RICE MILLS, NC.. P.O. BOX 2587 HOUSTON TX Uncooked Rice;The drawing is lined for the colors red, blue and yellow.;
SHRIMP RICE Caribbean Food Distributors, Inc. 601 Wortman Avenue Brooklyn NY 11208 Uncooked rice;RICE;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention relates to a method for preparing germinated brown rice that has better texture, is easier to cook and has higher safety from microbial contamination compared with conventional germinated brown rice, by controlling the conditions for the germination process, and to a germinated brown rice obtained therefrom. More particularly, improved germinated brown rice can be obtained by at least partially removing the skin, germinating the altered rice in slighted acid germination water and treating the germinated brown rice at elevated temperatures and pressures.