VEGETABLE BASED HOT SPICY SAUCES

Brand Owner (click to sort) Address Description
HELL ON THE RED Hell on the Red Hot Party Dip Company, Inc. 13716 e fm 273 Telephone TX 75488 Vegetable Based Hot (Spicy) Sauces;Vegetable Based Hot (Spicy) Dips;No claim is made to the exclusive right to use the word Red, apart from the mark as shown.;
SHOTGUN WILLIE'S TEASDALE FOODS, INC. 901 Packers Street Atwater CA 95301 VEGETABLE BASED HOT (SPICY) SAUCES AND CHILI SEASONING;
SONTAVA! JARDINE FOODS, INC. 1 Chisholm Trail Buda TX 78610 vegetable-based hot (spicy) sauces;
TEXACANTE TEASDALE FOODS, INC. 901 Packers Street Atwater CA 95301 VEGETABLE BASED HOT (SPICY) SAUCES;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The present invention relates to a shelf stable vegetable composition that includes a vegetable having a green color and a water-soluble compound in an amount sufficient to impart to the composition a water activity of 0.65 or less and a pH of 6.5 to 7.5 at ambient conditions for preservation of the green color of the vegetable. Advantageously, the water-soluble compound is present in an amount to preserve the green color of the vegetable for at least 6 months, and to impart a water activity of 0.6 to 0.65. The invention also relates to a method for increasing shelf stability of a vegetable composition that includes a vegetable having a green color, by adding effective amounts of such water-soluble compounds thereto.