WHEAT BASED FLOUR

Brand Owner Address Description
LE BLE GOURMET EBLY Zone industrielle France wheat-based flour; preparations made from wheat, namely, bread and pastry; confectionery, namely, candy, chocolate and bakery goods; edible flavored ices; sauces; condiments, namely, mayonnaise, mustard and ketchup; spices; pasta; aromatic preparations for food, namely, seasonings; wheat-based foods, namely, biscuits; cocoa-based beverages, coffee-based beverages, chocolate-based beverages, wheat-based gruel with milk for food, precooked, cooked, dried or preserved whole wheat grain; precooked, cooked, dried or preserved, sweet or salted preparations based on precooked, cooked, dried or preserved whole wheat grain; wheat-based dried cereal flakes, chocolate, pancakes; farinaceous foods, namely, farina; cake paste, wheat-based beverages; chewing gum not for medical purposes; wheat-based groats for human food, non-medicinal infusions, flour-milling products, namely, flour; puddings, cake powder, namely, cake mix; sandwiches;The English translation of LE BLE' GOURMET is The Gourmet Wheat.;BLE;
 

Where the owner name is not linked, that owner no longer owns the brand

    
Technical Examples
  1. The invention relates to a flour/starch blend for preparing stuffed rolls wrappers, said blend comprising: from 48% to 52% of high amylose rice starch; from 31% to 36% of high amylose rice flour; from 8% to 12% of potato starch; from 4% to 7% of modified tapioca starch; from 0.2 to 2% of pregelatinized wheat flour. Stuffed rolls wrappers obtained from said blend can withstand freezing/thawing without loss of their qualities.