CERTIFIED ESTABLISHMENT QUALITY DRAUGHT BETTERBEER.COM

Welcome to the Brand page for “CERTIFIED ESTABLISHMENT QUALITY DRAUGHT BETTERBEER.COM”, which is offered here for Bar, pub and restaurant services, provision of draught beer;the mark consists of a circular design in which the words certified establishment appear above a glass of beer traversed by a ribbon in which the words quality draught appear and under which another glass is shown with a halo above and the words betterbeer.com traversing the glass.;certified establishment quality draught better beer;color is not claimed as a feature of the mark.;the certification mark, as intended to be used by authorized persons, is intended to certify the conformance of the draught beer systems to the following certifier-defined standards: maintenance of a proper first in/first out keg rotation system; adherence to brewery-recommended keg shelf life; maintenance of mould/organic growth-free surfaces in keg storage facility; maintenance of an applied gas pressure of 100% co2 or blend of co2/nitrogen; maintenance of liquid walk-in fridge temperature of less than or equal to 38° f; maintenance of mould/organic growth-free and leak free couplers; subscription of lines to a regular system cleaning program with maintained interior and exterior surfaces mould/organic growth free and leak free; foam on beer devices maintained mould/organic growth free and leak free; tower surfaces and faucets maintained dust/dirt/mould/organic growth free and leak free; beer temperature dispenses at temperature of less than or equal to 38° f; maintenance of beer-clean glasses; maintenance of beer glass temperatures of between 30° f and 70° f with a post spray/rinse temperature measured on frozen glasses; maintenance levels of iodine, chlorine or ammonium on glass washer sanitizer, as outlined by regional health boards; the correct dispersion of draught beer where faucet does not touch glass during the pour, resulting in dime-sized head; the usage of proper-branded glasses; confirmation that bartenders have received and read a draught manual and/or attended a training session.;certified establishment and quality draught and better beer.com;.

Its status is currently believed to be active. Its class is unavailable. “CERTIFIED ESTABLISHMENT QUALITY DRAUGHT BETTERBEER.COM” is believed to be currently owned by “BetterBeer.com Ltd.”