DECI'OVA PASTAI DI CAMPOFILONE

Welcome to the Brand page for “DECI'OVA PASTAI DI CAMPOFILONE”, which is offered here for Pasta, spaghetti, noodles, macaroni, ginger pasta [condiment], batter mixes, croutons, buckwheat flour, processed buckwheat, flour-based ravioli, pastry dough, bread dough, pasta sauces, food flours, preserved herbs [condiments], marinades, cereal-based snacks, sauces for meat, breadcrumbs, tomato sauce, ice creams, vermicelli, sauces [condiments], ravioli, flavors [condiments], pastries, focaccia, bread, pastries, wheat flour, spices, condiments, preparations made of cereals, bakery desserts, dry pasta, artisanal pasta, egg pasta, macaroni, fettuccine, linguine, pasta alla chitarra;the trademark is the writing deci'ova pastai di campofilone in brown colour. the words deci?ova are written in pattern cursive with a capital d and o, the shape is not regular as the words are swirled and arched. the writing deci'ova is placed above a picture of a light beige egg, placed in a semi-horizontal position, which rests on one side on a brown line like the writing, while the other two bearing points on both sides are two small eggs, these are placed in a semi-vertically position and they have the same colour of the main egg next to the two small eggs holding the larger one, there are other small eggs on each side, positioned on the brown line. the side under the writing deci has five small eggs close together, one of which is lying on the one holding the large egg in an vertical position, two are in a semi-horizontal position towards the left, like the larger one, and the last one in a semi-vertical position supporting the two semi-horizontal ones. the small eggs placed on the right side under the inscription ova are four and three of them are placed on the one holding the large egg, the eggs are all in a semi-horizontal position towards the left. all the eggs are light beige. under the brown line there is the writing pastai di campofilone in capital letters.;milk, cheese, butter, yogurt and other dairy products, soup concentrates, appetizers based on nuts, spiced oils, vegetable oils for food, extra virgin olive oil for culinary use, olive oil for cooking, edible oils and fats, oils and fats for food, mixes for making soups, preparations for making broths, pickled vegetables, meat pastes, cooking oil, cooking oil, pickled vegetables, blends of oils for food use;light beige all eggs; brown the writings and the line under the graphic part of the eggs.;the color(s) light beige and brown is/are claimed as a feature of the mark.;.

Its status is currently believed to be active. Its class is unavailable. “DECI'OVA PASTAI DI CAMPOFILONE” is believed to be currently owned by “Leonardo Carassai”.