Brands and Their Owners
Welcome to the Brand page for “GOOD FOOD PURCHASING PROGRAM”, which is offered here for Education services, webinars, one-on-one coaching and training, in the field of food policy, with a primary focus on food procurement; education services, presentation of seminars, lectures, workshops and informal programs in the field of food procurement and distribution of educational materials in connection therewith;the mark consists of a circle, with a two-leafed stem at the top. at the center of the circle are the words good food vertically aligned. to the right of the circle are the words purchasing program.;color is not claimed as a feature of the mark.;public advocacy to promote awareness of food policy and food procurement practices; providing information in the field of public policy pertaining to food procurement via a website; business consultation services in the field of policy development and analysis in the field of food policy, with a primary focus on food procurement; business auditing, review and analysis of a company's food procurement practices; business consulting services, assistance, advisory services and consultancy with regard to a company's food procurement practices; business services, formulation of best practices for the execution and implementation of standards with respect to food procurement; providing a website featuring information in the field of public policy pertaining to food policy and food procurement;good food and purchasing program;testing, analysis and evaluation of the services of others to determine conformity with certification standards; consulting services, designing, creating and maintaining computer-based information systems to facilitate the adoption and implementation of environmentally sustainable and socially conscious food procurement practices; providing a website featuring technology that allows a user to obtain information by downloading materials regarding food procurement policy; development of voluntary standards for food procurement;.
Its status is currently believed to be active. Its class is unavailable. “GOOD FOOD PURCHASING PROGRAM” is believed to be currently owned by “COMMUNITY PARTNERS”.
Owner: |
COMMUNITY PARTNERS
Owner Details |
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Description: |
Education services, webinars, one-on-one coaching and training, in the field of food policy, with a primary focus on food procurement; education services, presentation of seminars, lectures, workshops and informal programs in the field of food procurement and distribution of educational materials in connection therewith;The mark consists of a circle, with a two-leafed stem at the top. At the center of the circle are the words GOOD FOOD vertically aligned. To the right of the circle are the words PURCHASING PROGRAM.;Color is not claimed as a feature of the mark.;Public advocacy to promote awareness of food policy and food procurement practices; providing information in the field of public policy pertaining to food procurement via a website; business consultation services in the field of policy development and analysis in the field of food policy, with a primary focus on food procurement; business auditing, review and analysis of a company's food procurement practices; business consulting services, assistance, advisory services and consultancy with regard to a company's food procurement practices; Business services, formulation of best practices for the execution and implementation of standards with respect to food procurement; providing a website featuring information in the field of public policy pertaining to food policy and food procurement;GOOD FOOD AND PURCHASING PROGRAM;Testing, analysis and evaluation of the services of others to determine conformity with certification standards; consulting services, designing, creating and maintaining computer-based information systems to facilitate the adoption and implementation of environmentally sustainable and socially conscious food procurement practices; providing a website featuring technology that allows a user to obtain information by downloading materials regarding food procurement policy; Development of voluntary standards for food procurement;
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Categories: | EDUCATION SERVICES |