AGROPUR COOPERATIVE

AGROPUR

[ ice cream ];The mark consists of Design consisting of 4 tear drops with points coming together in the center with the wording agropur underneath.;[ Milk products, namely, ] milk [ cream, powdered milk, skimmed milk, cheese, butter, butter oil, butter milk, yogurts, milk substances, namely, casein, caseinate, whey protein, whey, whey butter and whey cream ];Color is not claimed as a feature of the mark.;

AGROPUR

Mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; mixes for making breading; grain-based snack foods; soya flour; gluten-free dry blend bases for the bakery industry, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; Wheat-free and gluten-free foods, namely, bakery products in the nature of sweet bakery goods, breads, cakes, crusts in the nature of pie crusts, pizza crusts, tortillas, pasta, crackers; Food flavorings, namely, food additives for non-nutritional purposes for use as a flavoring; Frozen desserts, namely, ice cream, ice cream cakes, ice cream bars; ice milk; frozen yogurt; Iced tea;Milk supplements, namely, dried milk for food, milk solids; Dairy products excluding ice cream, ice milk and frozen yogurt; cheese; Milk powder; Evaporated milk; Buttermilk, Whey; Dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; Soups; Egg substitutes for baked goods; cultured buttermilk powders; Food additives for non-nutritional purposes for use as an ingredient and filler, namely, lecithin for culinary purposes; Whey, namely, delactose whey powder for culinary purposes; Cheese powder; Cultured dairy powders, namely, yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, and dairy-based powders, all for making dairy-based food beverages and shakes; Non-dairy based mix for making whipped toppings; Dairy-based snack foods excluding ice cream, Ice milk and frozen yogurt; Yogurt powders, namely, yogurt in powder form for reconstitution and consumption, not for use in manufacture and not for industrial purposes; Dairy-based beverage blends in the nature of dairy-based powders for making dairy-based food beverages; Dairy blends, namely, dairy-based powders for making dairy-based food beverages and shakes; Bases for making soup, namely, for flavoring and thickening;Caseins and caseinates for the food industry; Lactose to be used in the manufacture of foodstuffs; Wheat gluten for the food industry; Food additives for food manufacturing, namely, whey proteins, soy proteins, milk proteins, butteroil, anhydrous milk fat; Food additives for non-nutritional purposes for use an ingredient and filler in the manufacture of food products, namely, lecithin for industrial purposes; Dairy based ingredients for use in food and feed applications, namely, dairy product solids and sweet whey powder for use in the manufacture of foodstuffs; Custom made dairy based blends for food and feed industry for use as ingredients in the manufacture of foodstuffs; Dairy based and non-dairy based blends for the confection industry for use as ingredients in the manufacture of foodstuffs; Dairy based ingredients for use in the manufacture of foodstuffs, namely, delactose whey powder; Dairy-based ingredients for use in food and feed applications, namely, whey protein isolates, whey permeate, and whey phospholipids for use in the manufacture of food and animal feed; Yogurt powders for use in the manufacture of food products; Dairy blends, namely, blends of enzymes for use in the dairy industry in the manufacture of dairy-based foods; Whey protein concentrate for use in the manufacture of foodstuffs; Parve-based, parve-certified dry blends, namely, non-dairy powder products in the nature of chemical additives, emulsifiers, enzymes, lecithin, all being for use in the manufacture of food, all being sold to manufacturers of parve food products;Lemonade, non-alcoholic fruit drinks and fruit juices;Milk supplements, namely, milk replacers for animals;

AGROPUR

Seasoning mixes for making soup; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; mixes for making breading; grain-based snack foods; soya flour; gluten-free dry blend bases for the bakery industry, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; wheat-free and gluten-free foods, namely, sweet goods, namely, bakery goods, breads, cakes, crusts, namely, pie crusts, tortillas, pasta, crackers; food flavorings, namely, food additives for non-nutritional purposes for use as a flavoring; frozen desserts, namely, ice cream, ice cream cakes, ice cream bars; ice milk; frozen yogurt; iced tea; flavored and sweetened gelatins; cookies; high-protein cereal bars; processed cereal-based food to be used as a snack food; ready to eat, cereal derived food bars;The mark consists of 4 tear drops with points coming together in the center with the word AGROPUR to the right of the design.;Milk supplements, namely, dried milk for food, milk solids; dairy products excluding ice cream, ice milk and frozen yogurt; cheese; milk powder; evaporated milk; buttermilk, whey; dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; soups; egg substitutes for baked goods; cultured buttermilk powders; food additives for non-nutritional purposes for use as an ingredient and filler, namely, lecithin for culinary purposes; whey, namely, delactose whey powder for culinary purposes; cheese powder; cultured dairy powders, namely, yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, and dairy-based powders, all for making dairy-based food beverages and shakes; non-dairy based mix for making whipped toppings; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; yogurt powders, namely, yogurt in powder form for reconstitution and consumption, not for use in manufacture and not for industrial purposes; dairy-based beverage blends in the nature of dairy-based powders for making dairy-based food beverages; dairy blends, namely, dairy-based powders for making dairy-based food beverages and shakes; wheat proteins for use as a food filler; proteins for use as nutritional supplements for human consumption, all these products particularly in liquid, solid, powder and food bar form; proteins for human consumption, all these products particularly in liquid, solid, powder and food bar form; food bars or powders based on proteins for human consumption; whey protein for human consumption; whey; albumin milk; dairy-based beverages; protein-based snack food, extruded protein-based snacks and puffed protein-based snacks; dairy-based powder and plant-based powder for nutritional purposes; bases for making soup, namely, for flavoring and thickening;Powdered nutritional supplement drink mix and concentrate; dairy protein for use as a nutritional supplement in various powdered and read-to-drink beverages;Color is not claimed as a feature of the mark.;Caseins and caseinates for the food industry; lactose to be used in the manufacture of foodstuffs; wheat gluten for the food industry; food additives for food manufacturing, namely, whey proteins, soy proteins, milk proteins, butter oil, anhydrous milk fat; food additives for non-nutritional purposes for use an ingredient and filler in the manufacture of food products, namely, lecithin for industrial purposes; dairy based ingredients for use in food and feed applications, namely, dairy product solids and sweet whey powder for use in the manufacture of foodstuffs; custom made dairy based blends for food and feed industry for use as ingredients in the manufacture of foodstuffs; dairy based and non-dairy based blends for the confection industry for use as ingredients in the manufacture of foodstuffs; dairy based ingredients for use in the manufacture of foodstuffs, namely, delactose whey powder; dairy-based ingredients for use in food and feed applications, namely, whey protein isolates, whey permeate, and whey phospholipids for use in the manufacture of food and animal feed; yogurt powders for use in the manufacture of food products; dairy blends, namely, blends of enzymes for use in the dairy industry in the manufacture of dairy-based foods; whey protein concentrate for use in the manufacture of foodstuffs; dough conditioners; food stabilizers for use in the manufacture of food; flow agents for shredded cheese, namely, powder protein based additive to prevent mold and prevent clumping for food manufacturing purposes; parve-based, parve-certified dry blends, namely, non-dairy powder products in the nature of chemical additives, emulsifiers, enzymes and lecithin all being for use in the manufacture of food, all being sold to manufacturers of parve food products;Lemonade, non-alcoholic fruit drinks and fruit juices; protein-enriched sports beverages; drinking waters with protein; water beverages;Milk supplements, namely, milk replacers for animals;

AGROPUR

Seasoning mixes for making soup; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; mixes for making breading; grain-based snack foods; soya flour; gluten-free dry blend bases for the bakery industry, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; wheat-free and gluten-free foods, namely, sweet goods, namely, bakery goods, breads, cakes, crusts, namely, pie crusts, tortillas, pasta, crackers; food flavorings, namely, food additives for non-nutritional purposes for use as a flavoring; frozen desserts, namely, ice cream, ice cream cakes, ice cream bars; ice milk; frozen yogurt; iced tea; flavored and sweetened gelatins; cookies; high-protein cereal bars; processed cereal-based food to be used as a snack food; ready to eat, cereal derived food bars;The mark consists of 4 tear drops with points coming together in the center with the word AGROPUR below the design.;Milk supplements, namely, dried milk for food, milk solids; dairy products excluding ice cream, ice milk and frozen yogurt; cheese; milk powder; evaporated milk; buttermilk, whey; dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; soups; egg substitutes for baked goods; cultured buttermilk powders; food additives for non-nutritional purposes for use as an ingredient and filler, namely, lecithin for culinary purposes; whey, namely, delactose whey powder for culinary purposes; cheese powder; cultured dairy powders, namely, yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, and dairy-based powders, all for making dairy-based food beverages and shakes; non-dairy based mix for making whipped toppings; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; yogurt powders, namely, yogurt in powder form for reconstitution and consumption, not for use in manufacture and not for industrial purposes; dairy-based beverage blends in the nature of dairy-based powders for making dairy-based food beverages; dairy blends, namely, dairy-based powders for making dairy-based food beverages and shakes; wheat proteins for use as a food filler; proteins for use as nutritional supplements for human consumption, all these products particularly in liquid, solid, powder and food bar form; proteins for human consumption, all these products particularly in liquid, solid, powder and food bar form; food bars or powders based on proteins for human consumption; whey protein for human consumption; whey; albumin milk; dairy-based beverages; protein-based snack food, extruded protein-based snacks and puffed protein-based snacks; dairy-based powder and plant-based powder for nutritional purposes; bases for making soup, namely, for flavoring and thickening;Powdered nutritional supplement drink mix and concentrate; dairy protein for use as a nutritional supplement in various powdered and read-to-drink beverages;Color is not claimed as a feature of the mark.;Caseins and caseinates for the food industry; lactose to be used in the manufacture of foodstuffs; wheat gluten for the food industry; food additives for food manufacturing, namely, whey proteins, soy proteins, milk proteins, butter oil, anhydrous milk fat; food additives for non-nutritional purposes for use an ingredient and filler in the manufacture of food products, namely, lecithin for industrial purposes; dairy based ingredients for use in food and feed applications, namely, dairy product solids and sweet whey powder for use in the manufacture of foodstuffs; custom made dairy based blends for food and feed industry for use as ingredients in the manufacture of foodstuffs; dairy based and non-dairy based blends for the confection industry for use as ingredients in the manufacture of foodstuffs; dairy based ingredients for use in the manufacture of foodstuffs, namely, delactose whey powder; dairy-based ingredients for use in food and feed applications, namely, whey protein isolates, whey permeate, and whey phospholipids for use in the manufacture of food and animal feed; yogurt powders for use in the manufacture of food products; dairy blends, namely, blends of enzymes for use in the dairy industry in the manufacture of dairy-based foods; whey protein concentrate for use in the manufacture of foodstuffs; dough conditioners; food stabilizers for use in the manufacture of food; flow agents for shredded cheese, namely, powder protein based additive to prevent mold and prevent clumping for food manufacturing purposes; parve-based, parve-certified dry blends, namely, non-dairy powder products in the nature of chemical additives, emulsifiers, enzymes, and lecithin all being for use in the manufacture of food, all being sold to manufacturers of parve food products;Lemonade, non-alcoholic fruit drinks and fruit juices; protein-enriched sports beverages; drinking waters with protein; water beverages;

AGROPUR CANADIAN RESERVE

Cheese;Color is not claimed as a feature of the mark.;CANADIAN;

AGROPUR DAIRY COOPERATIVE

bases for making soup, namely, for flavoring and thickening purposes; seasoning mixes for making soup; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; mixes for making breading; grain-based snack foods; soya flour; gluten-free dry blend bases for the bakery industry blend bases for the bakery industry, namely, sweet goods, breads, cakes, crusts, tortillas; parve-based dry blends, namely, non-dairy powder products that are parve certified and sold to manufacturers of parve food products; frozen desserts, namely, ice cream, ice cream cakes, ice cream bars; ice milk; frozen yogurt; iced tea;Milk; skim milk; milk powder; cheese, dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; soy proteins, soups, egg substitutes for baked goods; proteins for use as a food additive and food filler, namely, milk proteins, evaporated milk, milk powder, whey proteins; cultured buttermilk powders; food additives for non-nutritional purposes for use as a flavoring, ingredient and filler namely, hydrocolloids, gums, stabilizers, flavor potentiators, dairy powders, starches, fibers, yeasts, botanicals, sweeteners, aroma chemicals, milk powders, buttermilk, lactose, whey, nonfat dry milk. deproteinized whey; dairy based ingredients for use in food and feed applications, namely, milk solids, sweet whey powder; custom made dairy based blends for food and feed industry, namely, non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, crusts, sweet goods, tortillas, beverages, cheese products, cultured products, and animal feed nutrition; dairy based and non-dairy based blends for the confection industry, namely, non-dairy based mix for making whipped toppings; dairy substitutes for baked goods, namely, dry whey; dairy based ingredients for use in food and feed applications, namely, delactose whey powder; whey protein concentrate; dairy based ingredients for use in food and feed applications, namely, whey protein isolates, whey permeate, whey phospholipids; frozen desserts namely, ice cream cakes, ice cream bars, ice milk and frozen yogurt; milk powder; buttermilk, not cultured; butter oil being anhydrous milk fat; Cheese powders; cultured dairy powders, namely, yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, dairy-based powders for making dairy-based food beverages and shakes; non-dairy based mix for making whipped toppings; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; dairy-based beverage blend; dairy based blends for food and feed industry; sour cream and sour cream substitutes;Casein, caseinates for the food industry, lactose to be used in the manufacture of foodstuffs; wheat gluten for the food industry;Lemonade, non-alcoholic fruit drinks and fruit juices; beverages containing soy protein, namely, soy-based beverages not being milk substitutes;DAIRY COOPERATIVE;

AGROPUR INGREDIENTS

soy flour; grain-based snack foods;The mark consists of four tear-drop shapes in a cluster design, each having a border around its outer edge, and with the words AGROPUR and INGREDIENTS appearing below the design.;Cheese powders, milk powders, cultured dairy powders, including yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, dairy-based powders for making dairy-based food, beverages and shakes, bases for making soup; non-dairy based mix for making whipped toppings; dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; egg substitutes for baked goods; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; proteins for use as a food additive, namely, milk proteins, evaporated milk, and milk powder, all of the foregoing for food purposes; proteins for use as a food filler, namely, caseins, caseinates, soy proteins, and wheat proteins, all of the foregoing for food purposes; cultured buttermilk powders; yogurt powders; dairy-based beverage blends; soups;Color is not claimed as a feature of the mark.;dough conditioners; wheat gluten for the food industry; food stabilizers for use in the manufacture of foods; flow agents for shredded cheese, namely, milk powder protein based additive to prevent mold and prevent clumping for food manufacturing purposes, custom made dairy based blends for food and feed industry for food manufacturing purposes; whey proteins for food manufacturing purposes; food additives in the nature of lecithin for non-nutritional food manufacturing purposes for use as ingredients; dairy based ingredients for food and feed manufacturing purposes namely whey permeate, dairy product solids, sweet whey powder, delactose whey powder, whey phospholipids, lactose, whey protein concentrate, whey protein isolates; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods including bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes, mixes for making bakery batters, mixes for making breading; gluten-free dry blend bases for the bakery industry for food manufacturing purposes; dairy based and non-dairy based blends for the confection industry for food manufacturing purposes; parve-based dry blends for food manufacturing purposes;INGREDIENTS;

AGROPUR INGREDIENTS

soy flour; grain-based snack foods;The mark consists of four tear-drop shapes in a cluster design, each having a border around its outer edge, and with the words AGROPUR and INGREDIENTS appearing to the right of the design.;Cheese powders, milk powders, cultured dairy powders, including yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, dairy-based powders for making dairy-based food, beverages and shakes, bases for making soup; non-dairy based mix for making whipped toppings; dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; egg substitutes for baked goods; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; proteins for use as a food additive, namely, milk proteins, evaporated milk, and milk powder, all of the foregoing for food purposes; proteins for use as a food filler, namely, caseins, caseinates, soy proteins, and wheat proteins, all of the foregoing for food purposes; cultured buttermilk powders; yogurt powders; dairy-based beverage blends; soups;Color is not claimed as a feature of the mark.;dough conditioners; wheat gluten for the food industry; food stabilizers for use in the manufacture of foods; flow agents for shredded cheese, namely, milk powder protein based additive to prevent mold and prevent clumping for food manufacturing purposes, custom made dairy based blends for food and feed industry for food manufacturing purposes; whey proteins for food manufacturing purposes; food additives in the nature of lecithin for non-nutritional food manufacturing purposes for use as ingredients; dairy based ingredients for food and feed manufacturing purposes namely whey permeate, dairy product solids, sweet whey powder, delactose whey powder, whey phospholipids, lactose, whey protein concentrate, whey protein isolates; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods including bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes, mixes for making bakery batters, mixes for making breading; gluten-free dry blend bases for the bakery industry for food manufacturing purposes; dairy based and non-dairy based blends for the confection industry for food manufacturing purposes; parve-based dry blends for food manufacturing purposes;INGREDIENTS;

BETTER DAIRY. BETTER WORLD.

Ice cream; frozen desserts; ice candies, edible ices, ice milk, frozen yoghurt, desserts with ice cream, ice cream sandwiches, frozen fudge bars, ice cream bars, ice milk bars, pops, namely, water ice, sundae, cones for ice cream, ice cream pies, ice cream cakes, sherbets, frozen yoghurt cakes, frozen yogurt confections; dough conditioners; wheat gluten for the food industry; pastry mixes for processing purposes, namely, bread bases in powder form, dough bases in powder form, doughnut mixes in powder form, cake mixes in powder form, muffin mixes, pastry mixes in powder form, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes, battery mixes, mixes for bread making; snack foods made from grains, namely, granola-based snack bars, rice- and cereal-based snack foods; soya flour; ice cream powder preparations; gluten-free mix bases, namely, fat-free powdered milk substitutes, mix bases for doughnuts, cakes, muffins, and cookies for the pastry industry; kosher dry mixes, namely, lactose-free dessert mixes, cake mixes, muffin mixes, and doughnut mixes; cakes, cake mixes, dessert mixes, namely, instant mixes for doughnuts, brownies, muffins, cakes, cookies, icing for cakes, dessert mousse, pudding; dessert mousse, puddings, pancakes and waffle mixes, oatmeal; dairy protein snacks, namely, cereal bars containing milk and whey proteins, cookies, and crackers; energizing bars, cookies and crackers, wheat based snacks; meringues; condiments based on cream, namely, dip; salad sauces, pasta sauces, sauces for grilled meat, marinades, sandwich spreads; pasta, sandwiches, cheese-based food products, namely, potato and cheese galettes, cheese tacos, cheese buns; dairy product mixes, namely, ice cream; mixes for the preparation of sherbets, instant puddings, milk-based supplements, namely, probiotic yogurt; iced tea; food additives for non-nutritional use, namely, additives used as food flavorings, other than essential oils; rice;Cooking classes; book publishing; professional training in dairy and cheese production via workshops and seminars; organization of cheese fairs; organization of cooking competitions; arranging and conducting of conferences related to milk products in the field of dairy and cheese production; publishing of texts; educational services, namely, conducting workshops and seminars in the field of nutrition; Entertainment in the nature of organizing food products tasting events and food products exhibitions in stores, fairs, public places, or during social, cultural, or sports events in the field of dairy and cheese production;Milk products excluding ice cream, ice milk and frozen yogurt; yoghurts, butter, cheese, dairy cream, milk, flavored milk, beverages with high content of milk, milky drinks with different flavors, milk-based drinks containing fruits, drinks with lactic acid bacteria, protein-enriched milk; powdered milk; milk product substitutes for bakery products, namely, whey, whey powder, and skim milk powder, namely, concentrated protein in liquid and powder form; egg substitutes used in the baking industry, namely, soybean powder, cornstarch; fermented buttermilk powder, buttermilk powder; ingredients made from milk products for food use and animal feeding, namely, milk solids, sweet whey powder, lactose, custom milk product mixes for the food industry and animal feed industry; milk and non-milk based product mixes, namely, powders made from soy, wheat for the candy industry; milk product substitutes for bakery products, namely, whey powder; ingredients made from milk products for food use and animal feeding, namely, lactose-reduced whey powder and concentrated protein powders derived from whey; whey permeate, namely, deproteinized whey, modified whey obtained from the production of whey protein concentrate and whey protein isolate; whey protein phospholipid concentrate obtained from the microfiltration of whey which concentrates whey proteins and whey phospholipids; powdered milk, buttermilk, butter oil, powdered cheese, milk powders, fermented milk product powders, namely, powdered yoghurt, sweet cream powder, sour cream powder, non-dairy creamers, namely, cream substitutes, milk-based powders for the manufacture of non-alcoholic beverages made from milk products and non-alcoholic milk based beverages and milkshakes, soup bases; non-dairy mixes for whipped toppings, namely, lactose-free milk powder; milk-based snack foods products, namely, cheese, milk shake, yogurt, milk protein snack food, namely, fruit-based snack food and fruit-based meal replacement bars for boosting energy, all of the foregoing excluding ice cream, ice milk, and frozen yoghurt; yoghurt powders; mixes for non-alcoholic milk-based beverages, mixes for non-alcoholic milk-based beverages, soups; cheese powders, flavored butter, spreadable butter, liquid butter; shake beverages, namely, shakes; fruit-based snack food;Protein drinks for sports, namely, protein supplement shakes, sport drinks enhanced with protein; Nutritional supplement in the nature of a nutrient-dense, protein-based drink mix; whey protein concentrates, namely, whey protein supplements; ingredients made from milk products for nutritional use and animal feeding, namely, whey protein isolate, namely, whey protein supplements; soy protein dietary supplements; wheat proteins for use as a dietary supplement; vitaminized powders, namely, powdered nutritional supplement drink mix containing protein powder; powder for infants, namely, infant formula; meal replacement protein powder being a dietary supplement; dairy protein snacks, namely, high protein nutritional supplement energy bars;Paper packaging containers, product packaging, namely, cardboard packaging;Operation of an electronic bulletin board in the fields of cooking and nutrition; provision of access to an electronic database in the fields of cooking and food products; transmission of notifications by emails or on the Internet, namely, distribution of documents and recipes on social media platforms encouraging the consumption of milk products, communication of nutritional information and health information by emails or on the Internet;Sponsorship events, namely, promotional services consisting of the promotion of goods and services by matching goods and services of sponsors with social, cultural, or sports competitions; operation of a retail coupon program related to a line of food products; operation of a program for granting cash rebates to customers through the issuing and exchanging of coupons; instructions, consulting, nutritional information, information on health and recipes, for the use of food products at point-of-sale, on product packaging, on Internet sites, and on social media by means of food product demonstrations, videos and web shows broadcasted on the Internet; demonstration of food products in stores, trade shows, in public places; sales promotion services by fostering customer loyalty, related or not to the use of discount cards and the distribution of promotional items, namely, glasses, T-shirts, coffee cups, aprons; organization of cooking competitions and promotional campaigns, at public places, fairs, stores; supply of milk products, namely, wholesale distributorship services for milk products; business consulting services in the field of wholesale and retail sale of milk products; samples distribution;Caseins for use in the food and the feed industries, caseinates for use in the food and the feed industries; anti-caking agent for grated cheeses, namely, additives made from milk protein for preventing moulding and caking, food stabilisers for food processing in the fields of the food, pastry, and baking industries, stabilizing agents for milk products; evaporated milk, milk powder, and proteins derived from milk and whey, used as food additives and filling agents; meal replacement protein powder, namely, emulsifiers for use in the manufacture of foods and additives for use as binding agents in foods;Energy drinks; lemonade; fruit drink and non-alcoholic fruit juice;Plastic packaging containers;Research in the field of dairy products; design and testing of new products, namely, new food products, for others;

BRIE PROVINCE

Cheese;BRIE;

BRIE SNACK

The mark consists of the term BRIE in a stylized font above the term SNACK in a stylized font. The term SNACK appears inside a wavy band.;Cheese;Color is not claimed as a feature of the mark.;BRIE SNACK;