ALBERT USTER IMPORTS, INC.

ALBERT USTER IMPORTS FINE GOURMET FOODS

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, namely processed cereals and breakfast cereals, bread, pastry and confectionary, namely confectionery chips for baking; ices; honey, treacle syrup; yeast, baking-powder; salt, mustard; vinegar, sauces and condiments, namely hot sauce and mustard; spices; ice for refreshment;Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk, edible oils and fats; milk products, namely milk, sheep milk, milk drinks containing fruits and goat milk; milk products excluding ice cream, ice milk and frozen yogurt;The name ALBERT USTER identifies a living individual whose consent is of record.;IMPORTS OR FINE GOURMET FOOD;

ALBERT USTER IMPORTS INC IMPORTER OF FINE FOODS FROM SWITZERLAND

distributorship services in the confectionery field;

ALBERT USTER IMPORTS, INC.

IDENTIFICATION OF CHOCOLATE AND OTHER FOOD PRODUCTS;

ARTE PIATTO

Chocolate decorations in the nature of chocolate confections; Sauces; Sugar decorations in the nature of confectionery made of sugar; Marzipan; Cookies; Sugar; Chocolate; White Chocolate; Puffed rice; Edible wafers;The mark consists of the words ARTE PIATTO with four stylized circles above the words ARTE PIATTO.;Color is not claimed as a feature of the mark.;The English translation of ARTE PIATTO in the mark is art of the plate.;

C CONFISEUR

Brownie mix, cake mix, cakes, cannoli, chocolate, chocolate covered nuts, cocoa powder, confections, namely, chocolate bon bons, chocolate truffles; cookie mix, fruit jelly candy, macarons, pastry, pralines, pastries in the nature of tartlets, white chocolate;The mark consists of the letter C in script with the word CONFISEUR and a column design above the letters S and E.;CONFISEUR CONFISEUR;Color is not claimed as a feature of the mark.;The English translation of CONFISEUR in the mark is confectioner.;CONFISEUR;

CHEFWEB AUI RECIPE & BUSINESS SOLUTIONS

Providing a website featuring blogs and non-downloadable newsletters in the field of food, desserts, confections, recipes, cooking and food and to share recipes and engage in creative inspiration;The mark consists of ChefWeb where Chef appears in red and Web appears in brown, with a brown spatula to the right. Below appear AUI in white letters within a red square with a brown bar below the square and the words recipe & business solutions in grey.;CHEF WEB ALBERT USTER IMPORTS RECIPE AND BUSINESS SOLUTIONS;The color(s) red, brown, grey and white are claimed as a feature of the mark.;Online retail store services featuring food, desserts, confections and ingredients for food, dessert, and confection preparation; providing a website featuring consumer product information in the fields of food, desserts, and confections; providing an online searchable database featuring consumer food cost information;Providing a website featuring cooking information in the fields of food, dessert and confections as ingredients for cooking and recipes; providing an online searchable database featuring recipe and food information as ingredients for cooking;RECIPE & BUSINESS SOLUTIONS;

COCOALAB CUSTOM COUVERTURE CREATION

Educational services, namely, conducting workshops in the culinary arts field;Food consultation relating to the custom manufacture of food; Custom manufacturing and production of chocolate products for others;The mark consists of the stylized word COCOALAB in brown with the cocoa portion of the word in lowercase letters and the LAB portion of the word in all capital letters, with the stylized words custom couverture creation underneath and an image of a cocoa leaf sliced open to the right of the words, outlined in brown. The color white is not claimed as a feature of the mark and indicates transparent areas.;COCOA LAB CUSTOM COVERTURES CREATION;The color(s) BROWN is/are claimed as a feature of the mark.;CUSTOM COUVERTURE CREATION;

DES ALPES METHODOLOGY

Education, namely, classes, seminars, and workshops in the field of testing of chocolate and quality of chocolate; providing of training in the field of quality of chocolate and testing chocolate;The English translation of the wording Des Alpes in the mark is from the Alps.;Methodology;Scientific and technological services and related research and design services, namely, scientific research and development, and scientific research and development of new technology for others in the field of chocolate quality and chocolate testing methods;

DEZZERT AUI CULINARY BUSINESS SOLUTIONS

Providing a database in the field of recipes and cooking information;DESSERT OR CULINARY BUSINESS SOLUTIONS;

DEZZERT AUI · CULINARY · BUSINESS · SOLUTIONS

The mark consists of the word DEZZERT shown in capital letters with the two Zs lighter in shade. The T is shorter than the other letters with a long stemmed cherry on top. The AUI logo appears in a square directly under the D followed by the words CULINARY, BUSINESS and SOLUTIONS separated by a single centered dot with each word evenly spaced horizontally.;DESSERT AUI · CULINARY · BUSINESS · SOLUTIONS;Color is not claimed as a feature of the mark.;Providing a database in the field of recipes and cooking information;DESSERT OR CULINARY BUSINESS SOLUTIONS;