E.R.S.A. ENTE REGIONALE DI SVILUPPO AGRICOLO

ABRUZZO QUALITA ITALIA A

MEAT, FISH, POULTRY AND GAME, MEAT EXTRACTS, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS; EGGS, MILK, BUTTER, CREAM CHEESE, SEASONED CHEESE AND YOGHURT; EDIBLE OILS AND FATS; ALIMENTARY PRESERVES, FRUIT AND VEGETABLE PRESERVES AND VEGETABLE PRESERVES IN OIL AND IN VINEGAR FOR HUMAN CONSUMPTION; CEREALS, FRESH FRUIT PRODUCTS, OLIVES AND OLIVE OILS; LEGUMES, TUBERS AND VEGETABLES; CHESTNUTS, WALNUTS, HAZEL NUTS, PINE SEEDS, EDIBLE MUSHROOMS AND EDIBLE WOOD FRUITS; PASTURE GRASS, HAY, STRAW, CHAFF, SEEDS, ROOTS AND BERRIES; FISH BRED IN PONDS, CATTLE, SHEEP, SWINE, HORSES, POULTRY, GOATS AND RABBITS; FRESH FRUIT AND VEGETABLES; SEEDS; LIVE PLANTS AND FLOWERS; ANIMAL FOODS, FORAGE; WINES, LIQUEURS AND ALCOHOLIC DISTILLED BEVERAGES OBTAINED FROM HERBS AND FRUITS;THE CERTIFICATION MARK IS USED BY PERSONS AUTHORIZED BY THE CERTIFIER TO CERTIFY THAT THE GOODS ARE PRODUCED IN THE ABRUZZI REGIONS OF ITALY AND MEET STANDARDS OF QUALITY RELATING TO FRESHNESS, TASTE AND SIMILAR CHARACTERISTICS ESTABLISHED BY THE CERTIFIER.;QUALITA;THE ENGLISH TRANSLATION OF THE WORDS QUALITA AND ITALIA IN THE MARK IS QUALITY AND ITALY.;