EUROPASTRY, S.A.

AUNT MARIAN ORIGINAL BAKERY

Frozen bakery products, namely, cakes and pastries, muffins, apple fritters, corn fritters, doughnuts, bagels and croissants;The mark consists of the words AUNT MARIAN ORIGINAL BAKERY in stylized letters within a rectangle.;The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.;Color is not claimed as a feature of the mark.;ORIGINAL BAKERY;

CHOUSA

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, barley meal, bread rolls, breadcrumbs, cereal-based snack food, chocolate chips, corn chips, corn flakes, corn flour, corn meal, muesli, oat-based snack food, oat flakes, rice cakes, rice-based snack food; bread, pastry and confectionery, namely, almond confectionery, almond paste, biscuits, buns, cake paste, cakes, candy for food, caramels, chocolate, cookies, crackers, custard, fondants, frozen yogurt, fruit jellies, gingerbread, liquorice, marzipan, meat pies, pancakes, pastries, pasty, peanut confectionery, petit-beurre biscuits, pies, pizzas, pralines, puddings, quiches, sandwiches, tarts, waffles; ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, condiments, namely, sauces; spices; ice;

CRISTAL 100% NATURAL

Bread; frozen bread; bakery products, namely, bread;The mark consists of the stylized word CRISTAL with the designation 100 % NATURAL below it in block letters.;CRISTAL ONE HUNDRED PERCENT NATURAL; CRISTAL ONE ZERO ZERO PERCENT NATURAL;The English translation of CRISTAL 100% NATURAL in the mark is 100% NATURAL CRYSTAL.;CRISTAL;

CRISTALLINO

Bread, bakery and pastry products and frozen bread, bakery and pastry products;The mark consists of The literal element CRISTALLINO, with the initial C in capital letter and the rest in lowercase, written in stylized font.;The English translation of CRISTALLINO in the mark is CRYSTALLINE.;

DOTS ORIGINAL

Doughnuts;The mark consists of the word DOTS in stylized letters in red and the word ORIGINAL in stylized letters in black.;The color(s) red and black is/are claimed as a feature of the mark.;ORIGINAL;

DOTS ORIGINAL

doughnuts;The mark consists of the words DOTS ORIGINAL in a bold stylized font. The word DOTS is in a larger font on top of the word ORIGINAL. The word ORIGINAL is below the letters OT in the word DOTS and in a smaller font than the word DOTS.;Color is not claimed as a feature of the mark.;ORIGINAL;

DOTSORIGINAL

Bread, frozen bread, bakery products, pastry products, doughnuts and custards;The mark consists of the word DOTSORIGINAL in stylized letters.;DOTS ORIGINAL;Color is not claimed as a feature of the mark.;

EUROPASTRY

Bread, bakery croissants, chocolate croissants, strawberry croissants, custard croissants, chocolate pretzel, raspberry pretzel, apple cake, puff pastry, muffin, cheese croissant, danish pastry, maple pecan plait, doughnut croissant;EURO PASTRY;

EUROPASTRY

Bread, bakery croissants, chocolate croissants, strawberry croissants, custard croissants, chocolate pretzel, [ raspberry pretzel, ] apple cake, puff pastry, [ muffin, cheese croissant, ] Danish pastry, maple pecan plait [, doughnut croissant ];The mark consists of a plant design to the left of the literal element EUROPASTRY.;Color is not claimed as a feature of the mark.;

EUROPASTRY WE ARE BAKERS

Bread, namely, frozen bread; bakery and pastry products, namely, pastries, croissants, brioche, muffins, donuts, bretzels;EURO PASTRY WE ARE BAKERS; EUROPEAN PASTRY WE ARE BAKERS;

FRIDA

Bread; pastry; confectionery made of sugar; dough for making bread and pastry;

FRIPAN

Bakery goods, bakery products, biscuits, bran, bread, frozen bread, breadcrumbs, bread sticks, brioches, cakes, chocolate, processed cereals, flour, frostings, frozen confections, honey, pastries, pies, pizza, quiche, sugar, table syrup and wafers;FRYING PAN;

GRAN RESERVA TRIPLE FERMETATION BREAD

Large baguette, French loaf, large French loaf, French stick, baguette, cuvée baguette, cuvée demi baguette, multicereal baguette, whole meal baguette, sandwich baguette, gourmet demi baguette, multigrain roll gr, linseed demi baguette, rye loaf, petit pain gr, raisin and hazelnut demi baguette, classic country loaf, kalamata olives country loaf, soya country loaf, multicereal country loaf, nuts country loaf, multi-grain country loaf, 14 cereal country loaf, corn country loaf, raisin and walnut country loaf, cheese country loaf, cocoa and orange country loaf, rustic country loaf;The mark consists of an incomplete oval which looks as though it is messily drawn in dark brown and light brown shading and fades as it draws to a close on the right side of the mark. Inside is the stylized literal element GRAN in between two dark brown squares and above a dark brown line. Directly below the line is the stylized literal element of RESERVA in dark brown and below that is the stylized literal elements TRIPLE FERMENTATION BREAD in light brown.;The color(s) dark brown and light brown is/are claimed as a feature of the mark.;The English translation of RESERVA in the mark is RESERVE.;TRIPLE FERMENTATION BREAD;

HAND-TIED KNOTS

Bread; baked bread knots; baked garlic bread knots;The mark consists of the literal element HAND-TIED, with initial letters H and T in capital letters and the rest in lower case and stylized font. Below is the literal element KNOTS in a bigger size, all in lower case and stylized font. To the left of the literal element is a stylized design of knotted bread.;Color is not claimed as a feature of the mark.;HAND-TIED KNOTS;

INGAPAN

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, bread, pastry; honey, golden syrup; yeast, baking powder; salt, mustard; vinegar; spices;Business management; business administration;

KNOTS & DOTS WHEN TRADITION AND INNOVATION MERGE

Bread, garlic knots, savory knots, sweet knots and sugared, filled and coated doughnuts;The mark consists of an outline of stylized knot bread in front of the stylized literal element KNOTS & DOTS. Following the words is the outline of an image of a donut. The literal element WHERE TRADITION AND INNOVATION MERGE is directly beneath the literal element KNOTS & DOTS.;KNOTS AND DOTS WHEN TRADITION AND INNOVATION MERGE;Color is not claimed as a feature of the mark.;KNOTS;