FLAVORITE LABORATORIES, INC.

DEAN'S

FOOD EXTRACTS AND FOOD FLAVORINGS WHICH ARE NOT ESSENTIAL OILS, TEXTURED VEGETABLE PROTEIN AS A MEAT EXTENDER, MEAT TENDERIZERS FOR DOMESTIC USE, CONDIMENTS, SEASONINGS AND SPICES, GRAIN OR FLOUR BASED FOOD MIXES, BATTERS AND COATINGS, CURING SALTS FOR MEATS AND COFFEE AND TEA;Prepared Meat Substitute Containing Textured Vegetable Protein;DEANS;FOOD EXTRACTS AND FOOD FLAVORINGS WHICH ARE ESSENTIAL OILS;Food Colorings;MEAT TENDERIZERS FOR INDUSTRIAL USES AND FOOD PRESERVATIVES;

EVERYTIME QUALITY

curing salts for meats; food flavorings and food extracts being non-essential oils; condiments, namely liquid sauces and dry sauce mixes; seasonings and spices; grain or flour based mixes for making bakery goods; batters and grain and flour based mixes for coating and seasoned coatings for meat, seafood and poultry;

EXAC-PAC

SEASONING FOR WEINERS;EXACT-PACK;

EXPECT MORE THAN GREAT FLAVOR

meat tenderizers for domestic use; curing salts for meats; food flavorings and food extracts being non-essential oils; condiments, namely, liquid sauces and dry mixes; seasonings and spices; grain or flour based mixes for making bakery goods; batters and grain and flour mixes for coating and seasoned coatings for meat, seafood and poultry;

F

Food Extracts and Food Flavorings which Are Not Essential Oils, Textured Vegetable Protein as a Meat Extender, Meat Tenderizers for Domestic Use, Condiments, Seasonings and Spices, Grain or Flour Based Food Mixes, Batters and Coatings, Curing Salts for Meats;Prepared Meat Substitute Containing Textured Vegetable Protein;Food Extracts and Food Flavorings which Are Essential Oils;Food Colorings;Meat Tenderizers for Industrial Use and Food Preservatives;

F Q

meat tenderizers for domestic use; curing salts for meats; food flavorings and food extracts being non-essential oils; condiments, namely liquid sauces and dry sauce mixes; seasonings and spices; grain or flour based mixes for making bakery goods; batters and grain and flour based mixes for coating and seasoned coatings for meat, seafood and poultry;The drawing is lined for the color red, but color is not a feature of the mark.;

FLAV-O-LEAN

seasoned edible fat replacement for use in meat, poultry and seafood processing;FLAVOR LEAN;

FLAV-O-LITE

seasoned edible fat replacement;FLAVOR LIGHT;

FLAV-O-LITE

food additives, namely a seasoned edible fat replacement for use as a flavoring, ingredient or filler;FLAVOR LIFHT;

FLAV-O-SOY

Soy Flour;

FLAV-O-STA

NATURAL STABILIZERS USED AS AN INGREDIENT IN SEASONINGS FOR PREPARED FOOD PRODUCTS AND IN PROCESSING FOOD PRODUCTS;FLAVOR STABLIZER;

FLAV-R-LEAN

food additives, namely, seasoned edible fat replacements for use in meat, poultry and seafood processing for use as an ingredient, filler or flavoring;FLAVOR LEAN;

FLAVAROMA

CHEMICAL COMPOSITION FOR USE IN CURING MEATS;

FLAVAROMA

SPICE SEASONING FOR MEAT PRODUCTS;

FLAVAROMA

FLAVORAROMA;BARBEQUE SAUCE;

FLAVOPHOS

IN THE STATEMENT, COLUMN 1, LINE 1, (TENNESSEE CORPORATION) SHOULD BE DELETED AND (MINNESOTA CORPORATION) SHOULD BE INSERTED.;Chemicals-Namely, Sodium Tripolyphosphate in Food Grade Granular Forms;

FLAVORITE

CURE FOR HAMS, SHOULDERS AND BACON;

FLAVORITE

Food Extracts and Food Flavorings which Are Not Essential Oils, Textured Vegetable Protein as a Meat Extender, Condiments, Seasonings and Spices, Grain or Flour Based Food Mixes, Batters and Coatings, Curing Salts for Meats;In the statement, column 2, after line 9, The goods for each of International Classes 1, 2, 3, 29 and 30 are restricted to non-retail use. should be inserted.;[ Prepared Meat Substitute Containing Textured Vegetable Protein ];FAVORITE;[ Food Extracts and Food Flavorings which Are Essential Oils ];Food Colorings;[ Meat Tenderizers for Industrial Use and Food Preservatives ];

FLAVORITE QUALITY IN EVERYTHING WE DO

meat tenderizers for domestic use; curing salts for meats; food flavorings and food extracts being non-essential oils; condiments, namely liquid sauces and dry sauce mixes; seasonings and spices; grain or flour based mixes for making bakery goods; batters and grain and flour based mixes for coating and seasoned coatings for meat, seafood and poultry;

OLD FASHION

PORK SAUSAGE SEASONING;

OLD FASHION

[Food Extracts and Food Flavorings which Are Not Essential Oils, Textured Vegetable Protein as a Meat Extender, Meat Tenderizers for Domestic Use, Condiments,] Seasonings and Spices, Grain or Flour Based Food Mixes, [Batters and Coatings, Curing Salts for Meats and Coffee and Tea];[Prepared Meat Substitute Containing Textured Vegetable Protein];OLD FASHIONED;[Food Extracts and Food Flavorings which Are Essential Oils];[Food Colorings];[Meat Tenderizers for Industrial Use and Food Preservatives];

OLE FASHUN

Food Extracts and Food Flavorings which Are Not Essential Oils, Textured Vegetable Protein as a Meat Extender, (( Meat Tenderizers for Domestic use, )) Condiments, Seasonings and Spices, Grain or Flour Based Food Mixes, Batters and Coatings, Curing Salts for Meats;Prepared Meat Substitute Containing Textured Vegetable Protein;OLD FASHIONED;Food Extracts and Food Flavorings which Are Essential Oils;Food Colorings;Meat Tenderizers for Industrial Use and Food Preservatives;

PEE DEE

PD;SPICE SEASONINGS FOR MEATS, MEAT PRODUCTS AND POULTRY; ANTI-OXIDANTS FOR FOOD PRODUCTS; FOOD COLORS; MEAT CURING SALTS; ESSENCES OF SPICES; MONOSODIUM GLUTAMATE FOR FLAVORING FOOD PRODUCTS; EDIBLE PRESERVATIVES FOR FOOD PRODUCTS; GARLIC POWDER; GELATIN FOR FOOD PURPOSES; ONION POWDER; FLOUR PRODUCTS FOR MIXING WITH AND BONDING TOGETHER GROUND MEATS; SMOKE FLAVORED SALT FOR MEAT FLAVORING; SPICES, SEEDS, AND LEAVES FOR FOOD FLAVORING; STABILIZERS FOR FOOD PRODUCTS;

SEASONRITE

MIXTURE OF SPICES FOR SEASONING ALL TYPES OF SAUSAGE MEATS;

SEASONRITE

Food Extracts and Food Flavorings which Are Not Essential Oils, Textured Vegetable Protein as a Meat Extender, Meat Tenderizers for Domestic Use, Condiments, Seasonings and Spices, Grain or Flour Based Food Mixes, Batters and Coatings, Curing Salts for Meats;Prepared Meat Substitute Containing Textured Vegetable Protein;Food Extracts and Food Flavorings which Are Essential Oils;Food Colorings;Meat Tenderizers for Industrial Use and Food Preservatives;

SIGNATURE CLASSICS

Spices, Seasonings and Sauces;CLASSICS;

SMOKAROMA

LIQUID SMOKE FLAVORING COMPOSITIONS FOR USE ON FOOD PRODUCTS;SMOKEAROMA;

ULTRA-PAC

BEEF PATTY BINDER COMPRISING SOY FLOUR, SOY PROTEIN CONCENTRATE, SEASONINGS, AND SPICES;